ZESQUE (Class 30)
#5464684
Application Number:5464684
Status: Unknown
Class:30
Applicant:JNV VENTURES LLP
Filing Date:Fri, 27 May 2022
In Progress
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"ZESQUE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | ZESQUE |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5464684 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2066 |
| Status | Unknown |
| Applicant: | JNV VENTURES LLP |
| Applicant Address | 4-A, 4th Floor, 898 Notan Plaza Turner Road, Bandra West, Mumbai-400050 Indian National |
| Jurisdiction | MUMBAI |
| Agent | GNK LEGAL |
| Agent Address | E/601, 6th Floor, Crystal Palace, Link Road, Nr. Bikaji Restaurant, Malad West, Mumbai- 400064 |
Frequently Asked Questions
Who is the owner of trademark ZESQUE? ▾
The trademark application number 5464684 is owned by JNV VENTURES LLP.
Which class does trademark ZESQUE belong to? ▾
Trademark application number 5464684 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5464684? ▾
The trademark agent associated with application number 5464684 is GNK LEGAL.
Was trademark ZESQUE published in the journal? ▾
Yes, trademark application number 5464684 was published in Journal No. 2066.
What is trademark ZESQUE? ▾
Trademark application number 5464684 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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