Trademark Logo
Application Number:7940240
Status:
Send To Vienna Codification
Class:30
Filing Date:Wed, 19 Aug 2026

Trademark Information

TrademarkZAMZAM SAMOSA PATTI
Trademark TypeImage (Device)
Class30
Application Number7940240
Nature/Scope of business[CLASS : 30] Samosa patti ,Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)
Status
Send To Vienna Codification
Applicant: (1) PATHAN VASIMKHAN HAMIDKHAN Single Firm
Applicant AddressMAIN BAZAR WAGHAI, THE DANGS, WAGHAI, GUJARAT-394730
JurisdictionAHMEDABAD
AgentJAYDEEP BABUBHAI CHHOTALA[26254]
Agent Address2094, International Fashion Market-IFM, Near Sitanagar, Punagam, Surat-395010

Frequently Asked Questions

What is the status of trademark ZAMZAM SAMOSA PATTI?
The trademark application number 7940240 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark ZAMZAM SAMOSA PATTI?
The trademark application number 7940240 is owned by (1) PATHAN VASIMKHAN HAMIDKHAN Single Firm.
Which class does trademark ZAMZAM SAMOSA PATTI belong to?
Trademark application number 7940240 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7940240?
The trademark agent associated with application number 7940240 is JAYDEEP BABUBHAI CHHOTALA[26254].
What is trademark ZAMZAM SAMOSA PATTI?
Trademark application number 7940240 relates to "[CLASS : 30] Samosa patti ,Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water)".

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