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YELLOW LEAF (Class 29)

#4135285
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Application Number:4135285
Status:
DRAFT
Class:29
Applicant: MANOJ GUPTA TRADING AS M/S MANOJ TRADING CO.
Filing Date:Mon, 01 Apr 2019

Trademark Information

TrademarkYELLOW LEAF
Trademark TypeWordmark
Class29
Application Number4135285
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; CANNED PULSES, DRIED PULSES, PROCESSED PULSES, DEHYDRATED VEGETABLES, FREEZE DRIED VEGETABLES, JELLIES, JAMS, COMPOTES; EGGS, FRUIT PULP; MILK AND DAIRY PRODUCTS AND SUBSTITUTE; PICKLES; SOUPS; SAUSAGES; CHEESE; POTATO CHIPS; CRYSTALLIZED FRUITS; DATES; EDIBLE OILS AND FATS.
PublicationIn Journal No. 1904
Status
DRAFT
Applicant: MANOJ GUPTA TRADING AS M/S MANOJ TRADING CO.
Applicant Address18/44B SHANTI SAROVER COLONY, RAMGHAT ROAD, ALIGARH (U.P.), INDIA SINGLE FIRM
JurisdictionDELHI
AgentP. K. ARORA
Agent AddressTAJ TRADE MARKS PVT. LTD, 110 ANAND VRINDAVAN SANJAY PLACE AGRA(U.P)

Frequently Asked Questions

What is the status of trademark YELLOW LEAF? ▾
The trademark application number 4135285 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark YELLOW LEAF? ▾
The trademark application number 4135285 is owned by MANOJ GUPTA TRADING AS M/S MANOJ TRADING CO..
Which class does trademark YELLOW LEAF belong to? ▾
Trademark application number 4135285 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4135285? ▾
The trademark agent associated with application number 4135285 is P. K. ARORA.
Was trademark YELLOW LEAF published in the journal? ▾
Yes, trademark application number 4135285 was published in Journal No. 1904.
What is trademark YELLOW LEAF? ▾
Trademark application number 4135285 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; CANNED PULSES, DRIED PULSES, PROCESSED PULSES, DEHYDRATED VEGETABLES, FREEZE DRIED VEGETABLES, JELLIES, JAMS, COMPOTES; EGGS, FRUIT PULP; MILK AND DAIRY PRODUCTS AND SUBSTITUTE; PICKLES; SOUPS; SAUSAGES; CHEESE; POTATO CHIPS; CRYSTALLIZED FRUITS; DATES; EDIBLE OILS AND FATS.".

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