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Application Number:6647579
Status:
Abandoned
Class:30
Filing Date:Sat, 28 Sep 2024

Trademark Information

TrademarkWOFAR
Trademark TypeWordmark
Class30
Application Number6647579
Nature/Scope of businessZongzi [sticky rice dumplings], Yuca crackers, Yoghurt confectionery, Yeast extracts for food, Yeast, baking-powder, Yeast, Worcestershire sauce, Wholewheat crisps, Whole grain rice, Whole-grain bread, Whole dried peppercorns for use as seasonings or flavourings, White chocolate, Wheat flour, Wheat-based snacks, Wheat-based snack foods, Wafered pralines, Vinegar, Vietnamese noodles, Vermicelli [angel hair pasta], Vermicelli, Vegetable pulps [sauces], Vegetable burgers [sandwiches], Vanilla flavourings for foodstuffs, Uramaki, Turmeric tea, Turmeric, Truffle pasta, Treacle tarts, Tomato sauce, Tomato chutney, Toasted natural wood chips added to wine to improve its flavour, Toasted corn kernels, Tieguanyin tea, Thickening agents for sausages, Teriyaki sauce, Temaki sushi, Tea substitutes, other than for medical use, Tea substitutes other than for medicinal use, Tea substitutes, Tea flavourings for food or beverages, Tea filter bags, filled, Tea-based preparations for making beverages, Tea-based iced beverages, Tea, Tapioca-based snacks, Sweets, Sugar, Strawberry tarts, Stick liquorice [confectionery], Steel cut oats, Starch-based sweets, Starch-based binding agents for ice cream, Star aniseed, Spring rolls, Spices, Spiced biscuits, Spätzle, Soya burger sandwiches, Soy-based ice cream substitutes, Sopaipillas, Sodium chloride for preserving foodstuffs, Snack bars consisting predominantly of chocolate, Savoiardi [biscuits], Sauces for chicken, Sandwiches containing meat, Sambal oelek being condiment, Salted biscuits, Salad dressings containing cream, Sage, dried, Rusks, Rosemary paste [condiment], Rock sugar, Roasted barley tea, Rice pudding, Rice noodles, Rice flakes, Rice dumplings, Rice-based snacks, Rice, Pulse flour, Puffed corn snacks, Processed grains, Preserved grains, Preparations for making gravy, Prawn pies, Pralines, Powders and binding agents for edible ices, Powdered spices, Powdered ginger for use as a spice, Potato flour for confectionery, Pomegranate molasses, Pizza crust, Pierogi [stuffed dumplings], Persimmon vinegar, Peach tarts, Pappadams made of lentils flour [crispy breads], Organic binding agents for ice cream, Natural rice flakes, Mustard meal, Molasses for food, Mint infusions, Minced garlic [condiment], Meat tenderizers for culinary purposes, Malted milk biscuits, Malt biscuits, Maize, processed, Maize flakes, Maize-based snacks, Macaroons [pastries], Liquorice [confectionery], Ketchup, Iced teas, Ice cream decorations made of edible candy, Ice cream, Husked oats, Husked barley, Honey, Hominy grits, Hominy, Grains, processed, Grain based snacks, Grain-based snacks, Grain based snack foods, Grain based snack food, Gingerbread, Garden herbs, preserved [seasonings], Fruit jellies [confectionery], Fruit coulis [sauces], Frozen cake dough, Fried maize, Fondants [confectionery], Flavorings other than essential oils for cakes, Flavored rice, Ferments for dough, Extruded corn snacks, Essences for foodstuffs, except etheric essences and essential oils, Edible ices, Dressings for salad, Dough, Dessert mousses [confectionery], Custards, Curry spices, Corn based snacks, Chocolate sweets, Chocolate-based snacks, Chinese steamed dumplings, Chili seasonings, Chicken wing sauce, Cheesecake, Cheese-flavored puffed corn snacks, Chamomile [herb infusions, not for medical purposes], Chalupas, Cereal breakfast foods, Cereal-based snacks, Cashew-based ice cream substitutes, Cardamom [spice], Caramelised popcorns, Caramel sauce, Cappuccino, Cañihua, processed, Candy canes, Candies [sweets], Cake powder, Cake frosting [icing], Cake frosting, Cake dough, Brown sauce, Brown rice syrup [natural sweetener], Brigadeiro [sweet made of condensed milk and chocolate], Brewer's yeast for baking, Breakfast cereal mixes, Breadcrumbs, Bread rolls, Bread made with soybeans, Bread flour, Bread flavored with spices, Bread buns, Bread, Black tea, Biscuits, Biodegradable drip coffee filter bags, filled, Binding agents for ice cream, Beer vinegar, Bean meal, Barley meal, Baking spices, Baking soda [bicarbonate of soda for baking purposes], Baking soda [bicarbonate of soda for cooking purposes], Baking soda, Baking powder, Bagels, Bacon buns, Aromatic preparations for candies, Aromatic preparations for food, Apricot tarts, Apple tarts, Aperitif biscuits, Aniseed, Angu made of rice flour, Almonds coated in chocolate, Almond paste, Almond confectionery, Alfredo sauce being pasta sauce
Status
Abandoned
Applicant: PREERAJ ECOSYSTEM PRIVATE LIMITED
Applicant AddressH NO 2, TATHAGAT COMPLEX, SELOO, WD NO 2, TATHAGAT BUS STAND, WARDHA, MAHARASHTRA - 442104

Frequently Asked Questions

What is the status of trademark WOFAR?
The trademark application number 6647579 is currently marked as "Abandoned" in the official trademark registry.
Who is the owner of trademark WOFAR?
The trademark application number 6647579 is owned by PREERAJ ECOSYSTEM PRIVATE LIMITED.
Which class does trademark WOFAR belong to?
Trademark application number 6647579 is filed under Class 30, which relates to the specified goods and services.
What is trademark WOFAR?
Trademark application number 6647579 relates to "Zongzi [sticky rice dumplings], Yuca crackers, Yoghurt confectionery, Yeast extracts for food, Yeast, baking-powder, Yeast, Worcestershire sauce, Wholewheat crisps, Whole grain rice, Whole-grain bread, Whole dried peppercorns for use as seasonings or flavourings, White chocolate, Wheat flour, Wheat-based snacks, Wheat-based snack foods, Wafered pralines, Vinegar, Vietnamese noodles, Vermicelli [angel hair pasta], Vermicelli, Vegetable pulps [sauces], Vegetable burgers [sandwiches], Vanilla flavourings for foodstuffs, Uramaki, Turmeric tea, Turmeric, Truffle pasta, Treacle tarts, Tomato sauce, Tomato chutney, Toasted natural wood chips added to wine to improve its flavour, Toasted corn kernels, Tieguanyin tea, Thickening agents for sausages, Teriyaki sauce, Temaki sushi, Tea substitutes, other than for medical use, Tea substitutes other than for medicinal use, Tea substitutes, Tea flavourings for food or beverages, Tea filter bags, filled, Tea-based preparations for making beverages, Tea-based iced beverages, Tea, Tapioca-based snacks, Sweets, Sugar, Strawberry tarts, Stick liquorice [confectionery], Steel cut oats, Starch-based sweets, Starch-based binding agents for ice cream, Star aniseed, Spring rolls, Spices, Spiced biscuits, Spätzle, Soya burger sandwiches, Soy-based ice cream substitutes, Sopaipillas, Sodium chloride for preserving foodstuffs, Snack bars consisting predominantly of chocolate, Savoiardi [biscuits], Sauces for chicken, Sandwiches containing meat, Sambal oelek being condiment, Salted biscuits, Salad dressings containing cream, Sage, dried, Rusks, Rosemary paste [condiment], Rock sugar, Roasted barley tea, Rice pudding, Rice noodles, Rice flakes, Rice dumplings, Rice-based snacks, Rice, Pulse flour, Puffed corn snacks, Processed grains, Preserved grains, Preparations for making gravy, Prawn pies, Pralines, Powders and binding agents for edible ices, Powdered spices, Powdered ginger for use as a spice, Potato flour for confectionery, Pomegranate molasses, Pizza crust, Pierogi [stuffed dumplings], Persimmon vinegar, Peach tarts, Pappadams made of lentils flour [crispy breads], Organic binding agents for ice cream, Natural rice flakes, Mustard meal, Molasses for food, Mint infusions, Minced garlic [condiment], Meat tenderizers for culinary purposes, Malted milk biscuits, Malt biscuits, Maize, processed, Maize flakes, Maize-based snacks, Macaroons [pastries], Liquorice [confectionery], Ketchup, Iced teas, Ice cream decorations made of edible candy, Ice cream, Husked oats, Husked barley, Honey, Hominy grits, Hominy, Grains, processed, Grain based snacks, Grain-based snacks, Grain based snack foods, Grain based snack food, Gingerbread, Garden herbs, preserved [seasonings], Fruit jellies [confectionery], Fruit coulis [sauces], Frozen cake dough, Fried maize, Fondants [confectionery], Flavorings other than essential oils for cakes, Flavored rice, Ferments for dough, Extruded corn snacks, Essences for foodstuffs, except etheric essences and essential oils, Edible ices, Dressings for salad, Dough, Dessert mousses [confectionery], Custards, Curry spices, Corn based snacks, Chocolate sweets, Chocolate-based snacks, Chinese steamed dumplings, Chili seasonings, Chicken wing sauce, Cheesecake, Cheese-flavored puffed corn snacks, Chamomile [herb infusions, not for medical purposes], Chalupas, Cereal breakfast foods, Cereal-based snacks, Cashew-based ice cream substitutes, Cardamom [spice], Caramelised popcorns, Caramel sauce, Cappuccino, Cañihua, processed, Candy canes, Candies [sweets], Cake powder, Cake frosting [icing], Cake frosting, Cake dough, Brown sauce, Brown rice syrup [natural sweetener], Brigadeiro [sweet made of condensed milk and chocolate], Brewer's yeast for baking, Breakfast cereal mixes, Breadcrumbs, Bread rolls, Bread made with soybeans, Bread flour, Bread flavored with spices, Bread buns, Bread, Black tea, Biscuits, Biodegradable drip coffee filter bags, filled, Binding agents for ice cream, Beer vinegar, Bean meal, Barley meal, Baking spices, Baking soda [bicarbonate of soda for baking purposes], Baking soda [bicarbonate of soda for cooking purposes], Baking soda, Baking powder, Bagels, Bacon buns, Aromatic preparations for candies, Aromatic preparations for food, Apricot tarts, Apple tarts, Aperitif biscuits, Aniseed, Angu made of rice flour, Almonds coated in chocolate, Almond paste, Almond confectionery, Alfredo sauce being pasta sauce".

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