WANDERBREW (Class 30)
#5129210
Application Number:5129210
Status: Unknown
Class:30
Applicant:Pourover Coffee Roasters Pvt. Ltd.
Filing Date:Mon, 13 Sep 2021
In Progress
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"WANDERBREW" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | WANDERBREW |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5129210 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water]. |
| Publication | In Journal No. 2021 |
| Status | Unknown |
| Applicant: | Pourover Coffee Roasters Pvt. Ltd. |
| Applicant Address | 201, Oxford House, Rustam Bagh Road, Kodihalli, Bangalore-560017 A Private Limited Company incorporated under the Indian Companies Act, 1956 |
| Jurisdiction | CHENNAI |
| Agent | LALL & SETHI |
| Agent Address | D-17, South Extension Part II, New Delhi 110049, India |
Frequently Asked Questions
Who is the owner of trademark WANDERBREW? ▾
The trademark application number 5129210 is owned by Pourover Coffee Roasters Pvt. Ltd..
Which class does trademark WANDERBREW belong to? ▾
Trademark application number 5129210 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5129210? ▾
The trademark agent associated with application number 5129210 is LALL & SETHI.
Was trademark WANDERBREW published in the journal? ▾
Yes, trademark application number 5129210 was published in Journal No. 2021.
What is trademark WANDERBREW? ▾
Trademark application number 5129210 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water].".
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