VVEDAA (Class 30)
#4601586
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Trademark Information
| Trademark | VVEDAA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4601586 |
| Nature/Scope of business | SPICES NAMELY CHILLI POWDER, ONION POWDER, MANGO POWDER, TURMERIC POWDER, CINNAMON POWDER, GARLIC, MUSTARD SEEDS, FENUGREEK SEEDS, CARAWAY SEEDS, CAROM SEEDS, ONION SEEDS, POPPY SEEDS, CORIANDER, CLOVES, CARDAMOM, MACE, OREGANO, CUMIN, ASAFOETIDA, BAY LEAF, CURRY LEAVES, BLACK PEPPER, PARSLEY, SAFFRON, SESAME, TAMARIND, NUTMEG, PAPRIKA, PARSLEY, ANISEED / FENNEL AND OTHER SPICES AND THEIR MIXTURE THEREOF; COFFEE; TEA; RICE; ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS; BEVERAGES. |
| Publication | In Journal No. 1971 |
| Status | DRAFT |
| Applicant: | PANKAJ SHARMA |
| Applicant Address | 27,Kalwar Road, Mandir Ke Piche, Sanjay Nagar B, Jhotwara, Jaipur Rajasthan -302012 INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | SAGAR |
| Agent Address | C32A, AMBABARI, JAIPUR - 302039 |
Frequently Asked Questions
What is the status of trademark VVEDAA? ▾
The trademark application number 4601586 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark VVEDAA? ▾
The trademark application number 4601586 is owned by PANKAJ SHARMA.
Which class does trademark VVEDAA belong to? ▾
Trademark application number 4601586 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4601586? ▾
The trademark agent associated with application number 4601586 is SAGAR.
Was trademark VVEDAA published in the journal? ▾
Yes, trademark application number 4601586 was published in Journal No. 1971.
What is trademark VVEDAA? ▾
Trademark application number 4601586 relates to "SPICES NAMELY CHILLI POWDER, ONION POWDER, MANGO POWDER, TURMERIC POWDER, CINNAMON POWDER, GARLIC, MUSTARD SEEDS, FENUGREEK SEEDS, CARAWAY SEEDS, CAROM SEEDS, ONION SEEDS, POPPY SEEDS, CORIANDER, CLOVES, CARDAMOM, MACE, OREGANO, CUMIN, ASAFOETIDA, BAY LEAF, CURRY LEAVES, BLACK PEPPER, PARSLEY, SAFFRON, SESAME, TAMARIND, NUTMEG, PAPRIKA, PARSLEY, ANISEED / FENNEL AND OTHER SPICES AND THEIR MIXTURE THEREOF; COFFEE; TEA; RICE; ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS; BEVERAGES.".
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