Vlsblackberry (Class 30)
#5177003
Application Number:5177003
Status:
Registered
Class:30
Applicant: YASH SULTANIYA
Filing Date:Mon, 18 Oct 2021
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Trademark Information
| Trademark | Vlsblackberry |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5177003 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, bakingpowder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2027 |
| Status | Registered |
| Applicant: | YASH SULTANIYA |
| Applicant Address | S/O ASHOK SULTANIYA, GHUGHLI NAGAR, PANCHAYAT WARD NO. 9, GHUGHULI BUJURG, MAHARAJGANJ, UTTAR PRADESH, 273151 |
| Jurisdiction | DELHI |
| Agent | BLUE INKK |
| Agent Address | GOEL NIWAS, J-62, STREET NO. 4, LAXMI NAGAR, DELHI - 110092 |
Frequently Asked Questions
What is the status of trademark Vlsblackberry? ▾
The trademark application number 5177003 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark Vlsblackberry? ▾
The trademark application number 5177003 is owned by YASH SULTANIYA.
Which class does trademark Vlsblackberry belong to? ▾
Trademark application number 5177003 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5177003? ▾
The trademark agent associated with application number 5177003 is BLUE INKK.
Was trademark Vlsblackberry published in the journal? ▾
Yes, trademark application number 5177003 was published in Journal No. 2027.
What is trademark Vlsblackberry? ▾
Trademark application number 5177003 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, bakingpowder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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