VISVAMITRA (Class 30)
#4169407
Application Number:4169407
Status:
DRAFT
Class:30
Applicant: SWAMI ANANDA SARASWATI
Filing Date:Tue, 07 May 2019
In Progress
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Trademark Information
| Trademark | VISVAMITRA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4169407 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1911 |
| Status | DRAFT |
| Applicant: | SWAMI ANANDA SARASWATI |
| Applicant Address | Yoga Vidya Gurukulam, Ganeshpur, Uttarkashi - 249193, Uttarakhand, Himalayas, India Individual |
| Jurisdiction | DELHI |
| Agent | VIVEK SINGH |
| Agent Address | Sagacious Research Pvt. Ltd, 502, Enkay Town Plaza, I-Block, Palam Vihar, Gurugram, Haryana 122017 |
Frequently Asked Questions
What is the status of trademark VISVAMITRA? ▾
The trademark application number 4169407 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark VISVAMITRA? ▾
The trademark application number 4169407 is owned by SWAMI ANANDA SARASWATI.
Which class does trademark VISVAMITRA belong to? ▾
Trademark application number 4169407 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4169407? ▾
The trademark agent associated with application number 4169407 is VIVEK SINGH.
Was trademark VISVAMITRA published in the journal? ▾
Yes, trademark application number 4169407 was published in Journal No. 1911.
What is trademark VISVAMITRA? ▾
Trademark application number 4169407 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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