Trademark Logo
Application Number:8114938
Status:
Send To Vienna Codification
Class:30
Filing Date:Tue, 10 Nov 2026

Trademark Information

TrademarkVISBEE HONEY
Trademark TypeImage (Device)
Class30
Application Number8114938
Nature/Scope of businessSpices; Edible spices; Baking spices; Mixed spices; Powdered spices; Spices in the form of powders; Flavouring blends of herbs, salt and spices; Garam Masala (Combination of spices for adding taste to Indian Curry); Pan masala [as mints for breath freshening]; Sweet pickle [condiment]; Pickled ginger [condiment]; Flavourings made from pickles; Achar pachranga (fruit pickle); Flour; Lentil flour; Almond flour; Chickpea flour; Truffle flour; Pizza flour; Wheat flour; Rice flour; Soya flour; Corn flour; Edible flour; Dough flour; Tapioca flour; Dough mix; Brownie mixes; Batter mixes; Curry mixes; Gravy mixes; Pancake mixes; Flour mixes; Seasoning mixes; Millet (processed grains); Flour of millet; Pappadams made of millet flour [crispy breads]; Processed millet grains; Semolina; Processed semolina; Semolina flour; Vermicelli; Starch vermicelli; Vermicelli [noodles]; Instant bean starch vermicelli; Quinoa pasta; Quinoa flour; Quinoa bread; Quinoa-based snacks; Sago; Sago palm starch for food; Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; Processed oats; Rolled oats and wheat; Foodstuffs made from oats; Prepared oats for human consumption; Sugar; Cane sugar; Vanilla sugar; Powdered sugar; Sugar substitutes; Maple syrup; Flavoring syrup; Chocolate syrup; Caramel syrup; Flavouring syrups; Honey, golden syrup; Coconut vinegar; Dried coconut powder [natural sweetener]; Cookies filled with coconut cream; Honey; Honey substitutes; Date syrup [natural sweetener]; Date nectar [natural sweetener]; Salt; Cooking salt; Edible salt; Salty biscuits; Curry paste; Soybean paste; Ginger paste [seasoning]; Soya bean paste; Ginger paste [condiment]; Cocoa; Cocoa substitutes; Coffee essences; Coffee substitutes; Chocolate spread; Mayonnaise-based spreads; Palm sugar; Poha (Snack foods made of broken rice); Pasta for soups; Flavourings, other than essential oils, for soups; Dosa (Foodstuff made from rice flour); Idli (Foodstuff made of Rice powder); Kheer mix (rice pudding); Biryani (rice based cooked food); Honey; Honey substitutes; Date syrup [natural sweetener]; Date nectar [natural sweetener]; Salt; Cooking salt; Edible salt; Salty biscuits; Curry paste; Soybean paste;
Status
Send To Vienna Codification
Applicant: VISBEE VENTURES (OPC) PRIVATE LIMITED
Applicant AddressC/O T. ROBERT JOHN, ADAIKAKUZHI KOLLENCODE, URAMBU, KANYAKUMARI, VILAVANCODE, TAMIL NADU, INDIA, 629160, KANYAKUMARI, TAMIL NADU
JurisdictionCHENNAI
AgentABHILASH SHUKLA[27673]
Agent AddressSecond Floor, Building No.68, Institutional Area, Sector-32, Gurugram, Haryana–122001

Frequently Asked Questions

What is the status of trademark VISBEE HONEY? ▾
The trademark application number 8114938 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark VISBEE HONEY? ▾
The trademark application number 8114938 is owned by VISBEE VENTURES (OPC) PRIVATE LIMITED.
Which class does trademark VISBEE HONEY belong to? ▾
Trademark application number 8114938 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8114938? ▾
The trademark agent associated with application number 8114938 is ABHILASH SHUKLA[27673].
What is trademark VISBEE HONEY? ▾
Trademark application number 8114938 relates to "Spices; Edible spices; Baking spices; Mixed spices; Powdered spices; Spices in the form of powders; Flavouring blends of herbs, salt and spices; Garam Masala (Combination of spices for adding taste to Indian Curry); Pan masala [as mints for breath freshening]; Sweet pickle [condiment]; Pickled ginger [condiment]; Flavourings made from pickles; Achar pachranga (fruit pickle); Flour; Lentil flour; Almond flour; Chickpea flour; Truffle flour; Pizza flour; Wheat flour; Rice flour; Soya flour; Corn flour; Edible flour; Dough flour; Tapioca flour; Dough mix; Brownie mixes; Batter mixes; Curry mixes; Gravy mixes; Pancake mixes; Flour mixes; Seasoning mixes; Millet (processed grains); Flour of millet; Pappadams made of millet flour [crispy breads]; Processed millet grains; Semolina; Processed semolina; Semolina flour; Vermicelli; Starch vermicelli; Vermicelli [noodles]; Instant bean starch vermicelli; Quinoa pasta; Quinoa flour; Quinoa bread; Quinoa-based snacks; Sago; Sago palm starch for food; Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; Processed oats; Rolled oats and wheat; Foodstuffs made from oats; Prepared oats for human consumption; Sugar; Cane sugar; Vanilla sugar; Powdered sugar; Sugar substitutes; Maple syrup; Flavoring syrup; Chocolate syrup; Caramel syrup; Flavouring syrups; Honey, golden syrup; Coconut vinegar; Dried coconut powder [natural sweetener]; Cookies filled with coconut cream; Honey; Honey substitutes; Date syrup [natural sweetener]; Date nectar [natural sweetener]; Salt; Cooking salt; Edible salt; Salty biscuits; Curry paste; Soybean paste; Ginger paste [seasoning]; Soya bean paste; Ginger paste [condiment]; Cocoa; Cocoa substitutes; Coffee essences; Coffee substitutes; Chocolate spread; Mayonnaise-based spreads; Palm sugar; Poha (Snack foods made of broken rice); Pasta for soups; Flavourings, other than essential oils, for soups; Dosa (Foodstuff made from rice flour); Idli (Foodstuff made of Rice powder); Kheer mix (rice pudding); Biryani (rice based cooked food); Honey; Honey substitutes; Date syrup [natural sweetener]; Date nectar [natural sweetener]; Salt; Cooking salt; Edible salt; Salty biscuits; Curry paste; Soybean paste;".

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