VISAKA NATURAL (Class 29)
#5223132
Application Number:5223132
Status:
Abandoned
Class:29
Applicant: M/S. VISAKA PRODUCTS
Filing Date:Thu, 25 Nov 2021
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Trademark Information
| Trademark | VISAKA NATURAL |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5223132 |
| Nature/Scope of business | Processed Pulses, Preserved Pulses, Prepared pulses; Dried Pulses, Processed Lentils, Preserved Lentils, Prepared Lentils; Tinned Pulses, Canned Pulses, Prepared pulses and Nuts for Human Consumption, Preserved, Dried and Cooked fruits and vegetables, nuts and pulses; Pickles, Jellies, Jams, Dates, Eggs, Edible Oils, fat; Milk and Milk Products; Meat, fish, poultry and game, meat extracts. |
| Publication | In Journal No. 2143 |
| Status | Abandoned |
| Applicant: | M/S. VISAKA PRODUCTS |
| Applicant Address | 19/140, Pushpagiri Nagar, Vellakovil, Tiruppur-638111, Tamilnadu, India. |
| Jurisdiction | CHENNAI |
| Agent | C. MANGAYARKARASI |
| Agent Address | NO.189, A RATHNAM COMPLEX, POLLACHI MAIN ROAD, SUNDRAPURAM, COIMBATORE- 641024. |
Frequently Asked Questions
What is the status of trademark VISAKA NATURAL? ▾
The trademark application number 5223132 is currently marked as "Abandoned" in the official trademark registry.
Who is the owner of trademark VISAKA NATURAL? ▾
The trademark application number 5223132 is owned by M/S. VISAKA PRODUCTS.
Which class does trademark VISAKA NATURAL belong to? ▾
Trademark application number 5223132 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5223132? ▾
The trademark agent associated with application number 5223132 is C. MANGAYARKARASI.
Was trademark VISAKA NATURAL published in the journal? ▾
Yes, trademark application number 5223132 was published in Journal No. 2143.
What is trademark VISAKA NATURAL? ▾
Trademark application number 5223132 relates to "Processed Pulses, Preserved Pulses, Prepared pulses; Dried Pulses, Processed Lentils, Preserved Lentils, Prepared Lentils; Tinned Pulses, Canned Pulses, Prepared pulses and Nuts for Human Consumption, Preserved, Dried and Cooked fruits and vegetables, nuts and pulses; Pickles, Jellies, Jams, Dates, Eggs, Edible Oils, fat; Milk and Milk Products; Meat, fish, poultry and game, meat extracts.".
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