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Application Number:5390915
Status: Unknown
Class:29
Applicant:VCARE HERBS CONCEPT PVT LTD,
Filing Date:Wed, 30 Mar 2022
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Trademark Information

TrademarkVicken
Trademark TypeWordmark
Class29
Application Number5390915
Nature/Scope of businessPreserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; milk and milk products; edible oils and fats; Canned vegetables; Canned preserved fruits; Nuts, processed; Seasoned nuts; Roasted nuts; Non-dairy creamer; Preparations for making ice cream [dairy products]; Creamers for beverages; Cream-based preparations for making beverages; Fruit and vegetable salads; Soybean milk; Almond milk, yogurt, Paneer; Coconut milk; Vegetable purées; Fruit purées; Frozen vegetables; Veggie burgers [patties]; French fries; Meat Substitutes; Soya Patties; Processed Soy Beans, Dried Soy Beans, Prepared Soy Beans, Tempeh, Soy based snack foods, Vegetable-based meat substitute, Prepared meals consisting primarily of meat substitutes;
PublicationIn Journal No. 2055
Status Unknown
Applicant:VCARE HERBS CONCEPT PVT LTD,
Applicant AddressTower B,1st Floor, Prince Info Park, 81B, 2nd Main Rd, Ambattur Industrial Estate, Chennai, Tamil Nadu 600058. A Company Incorporated under the Indian Companies Act, 2013
JurisdictionCHENNAI
AgentANAND AND ANAND
Agent AddressFLAT NO. GA, AR VILLA, 31, III MAIN ROAD, GANDHI NAGAR, ADAYAR, CHENNAI 600 020

Frequently Asked Questions

Who is the owner of trademark Vicken?
The trademark application number 5390915 is owned by VCARE HERBS CONCEPT PVT LTD,.
Which class does trademark Vicken belong to?
Trademark application number 5390915 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5390915?
The trademark agent associated with application number 5390915 is ANAND AND ANAND.
Was trademark Vicken published in the journal?
Yes, trademark application number 5390915 was published in Journal No. 2055.
What is trademark Vicken?
Trademark application number 5390915 relates to "Preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; milk and milk products; edible oils and fats; Canned vegetables; Canned preserved fruits; Nuts, processed; Seasoned nuts; Roasted nuts; Non-dairy creamer; Preparations for making ice cream [dairy products]; Creamers for beverages; Cream-based preparations for making beverages; Fruit and vegetable salads; Soybean milk; Almond milk, yogurt, Paneer; Coconut milk; Vegetable purées; Fruit purées; Frozen vegetables; Veggie burgers [patties]; French fries; Meat Substitutes; Soya Patties; Processed Soy Beans, Dried Soy Beans, Prepared Soy Beans, Tempeh, Soy based snack foods, Vegetable-based meat substitute, Prepared meals consisting primarily of meat substitutes;".

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