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Application Number:4171146
Status:
DRAFT
Class:30
Filing Date:Wed, 08 May 2019

Trademark Information

TrademarkVEKIRAN
Trademark TypeWordmark
Class30
Application Number4171146
Nature/Scope of businessCoffee, Tea, Cocoa And Artificial Coffee; Rice; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt; Mustard; Vinegar, Sauces [Condiments]; Spices; Ice, Dalia, Jeera, Sounf, , Maida, Namkeens, Ketchup, (Souce), Vermicelli (Noodles), Suji, Besan, Soya, Salt, Hing, Baking Powder In Class-30
PublicationIn Journal No. 1929
Status
DRAFT
Applicant: VINOD KUMAR SHARMA PROP OF VASHISHTH ENTERPRISES
Applicant AddressD-25, INDRAPURI EXT. LONI GHAZIABAD, UTTAR PARDESH 201102. SOLE PROPRIETOR
JurisdictionDELHI
AgentSUNRISE TRADE MARK CO
Agent AddressBLOCK-B4/SUNRISE HOUSE, GALI NO -9, KANSAL MARG, HARSH VIHAR, DELHI-110093. Email ID: sunriseipr@gmail.com Cont. no- 9818383866 , 8800368866

Frequently Asked Questions

What is the status of trademark VEKIRAN?
The trademark application number 4171146 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark VEKIRAN?
The trademark application number 4171146 is owned by VINOD KUMAR SHARMA PROP OF VASHISHTH ENTERPRISES.
Which class does trademark VEKIRAN belong to?
Trademark application number 4171146 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4171146?
The trademark agent associated with application number 4171146 is SUNRISE TRADE MARK CO.
Was trademark VEKIRAN published in the journal?
Yes, trademark application number 4171146 was published in Journal No. 1929.
What is trademark VEKIRAN?
Trademark application number 4171146 relates to "Coffee, Tea, Cocoa And Artificial Coffee; Rice; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt; Mustard; Vinegar, Sauces [Condiments]; Spices; Ice, Dalia, Jeera, Sounf, , Maida, Namkeens, Ketchup, (Souce), Vermicelli (Noodles), Suji, Besan, Soya, Salt, Hing, Baking Powder In Class-30".

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