VEGEASE (Class 30)

The trademark application number 4580940 is currently marked as "DRAFT" in the official trademark registry.

The trademark application number 4580940 is owned by M/S KAMLA KANT & COMPANY, LLP.

Trademark application number 4580940 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 4580940 is ADVOCATE (MRS.) PARVEEN ARYA.

Yes, trademark application number 4580940 was published in Journal No. 1964.

Trademark application number 4580940 relates to "COFFEE; TEA; COCOA AND ARTIFICIAL COFFEE; RICE; PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD; PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM; SORBETS AND OTHER EDIBLE ICES; SUGAR; HONEY; TREACLE; YEAST; BAKING-POWDER; SALT; SEASONINGS; SPICES; PRESERVED HERBS; VINEGAR; SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]; ALLPURPOSE FLOUR; ALLSPICES; ALMOND FLAVORINGS, OTHER THAN ESSENTIAL OILS FOR FOOD OR BEVERAGES; BANANA PUREE [NATURAL SWEETENER]; BATTER MIXES; BESAN (GRAM FLOUR); BEVERAGES WITH COFFEE, COCOA, CHOCOLATE OR TEA BASE; BIRYANI (RICE BASED COOKED FOOD); BLACK TEA; BREAD FLOUR; BREATH- FRESHENING CHEWING GUM; BROWN RICE; BUTTERMILK PANCAKES; CAKE DECORATIONS MADE OF CANDY; CANDY; CAPPUCCINO; CHEESE-FLAVORED BISCUITS AND CORN SNACKS; CHILI POWDER; CHILI SAUCE; CHILI SEASONINGS; CHIPS [CEREAL PRODUCTS]; CHOCOLATE COOKIES; CHOCOLATE DECORATIONS FOR CHRISTMAS TREES; CHOCOLATE POWDER FOR THE PREPARATION OF CHOCOLATE-BASED DRINKS; CHOW MEIN [NOODLE- BASED DISHES]; CHUTNEYS [CONDIMENTS];COCOA-BASED CONDIMENTS AND SEASONINGS FOR FOOD AND DRINK; COFFEE, COCOA, CHOCOLATE- OR TEA-BASED BEVERAGES; CONFECTIONERY MADE OF SUGAR; COOKING SALT; CORN-BASED SNACK FOODS; CUSTARD-BASED DESSERTS; DHANIA POWDER (CORIANDER); DHANIA SEEDS (DRIED CORIANDER SEEDS); DOSA (FOODSTUFF MADE FROM RICE FLOUR); ENGLISH MUFFINS; FLOUR AND PREPARATIONS MADE FROM CEREALS; FRIED RICE; FROZEN CONFECTIONERY; GARAM MASALA; GARAM MASALA (COMBINATION OF SPICES FOR ADDING TASTE TO INDIAN CURRY); GARLIC PASTE [CONDIMENT]; GARLIC POWDER; GARLIC PUREE [CONDIMENT]; GINGER PASTE [CONDIMENT]; GINGER [SPICE]; GREEN TEA; HERBAL FLAVORINGS, OTHER THAN ESSENTIAL OILS; FOR BEVERAGES; HONEY; HUSKED OATS; IDLI (FOODSTUFF MADE OF RICE POWDER); INSTANT COFFEE; KETCHUP [SAUCE]; MACARONI; MALT EXTRACTS USED AS FLAVORINGS FOR FOOD AND BEVERAGES; CHEWING GUM, MAPLE SYRUP; MARSHMALLOWS; MUESLI-BASED SNACK BARS; MULTIGRAIN BREAD; NOODLES; NUTMEGS; OAT-BASED FOOD; NUT FLOURS; PAPAD (CEREAL BASED SNACKS); PAPRIKA [SPICE]; PASTA; PASTRIES; PIZZA; POPCORN; POWDERED SPICES; PROCESSED HERBS [SEASONINGS]; RASAGULLA (SWEETMEAT); READY-TO-EAT CEREALS; RICE; RICE-BASED SNACK FOOD; RICEBASED SNACK FOODS; SALAD DRESSINGS; SHERBET [CONFECTIONERY]; SOYA FLOUR; SPAGHETTI; SPICE MIXES; SPICY SAUCES; SUGAR; SUJI (WHEAT FLOUR); TABLE SALT; TABLE SALT MIXED WITH SESAME SEEDS; TAPIOCA FLOUR; TEA; TERIYAKI SAUCE; TOFFEE; TOMATO BASED SAUCES; SAUCES AND OTHER CONDIMENTS; WAFERS; WAFFLES; WHEAT-BASED SNACK FOODS; WHEAT FLOUR; WHOLE GRAIN RICE".