VEDANT HING CORPORATION (Class 30)
#1877749
Application Number:1877749
Status:
Registered
Class:30
Applicant: MUKESH JAIN.
Filing Date:Thu, 29 Oct 2009
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Trademark Information
| Trademark | VEDANT HING CORPORATION |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 1877749 |
| Nature/Scope of business | SPICES NAMELY CHILLI POWDER, ONION POWDER, MANGO POWDER, TURMERIC POWDER, CINNAMON POWDER, GARLIC, MUSTARD SEEDS, FENUGREEK SEEDS, CARAWAY SEEDS, CAROM SEEDS, ONION SEEDS, POPPY SEEDS, CORIANDER, CLOVES, CARDAMOM, MACE, OREGANO, CUMIN, ASAFOETIDA, BAY LEAF, CURRY LEAVES, BLACK PEPPER, PARSLEY, SAFFRON, SESAME, TAMARIND, NUTMEG, PAPRIKA, PARSLEY, ANISEED / FENNEL AND OTHER SPICES AND THEIR MIXTURE THEREOF; COFFEE; TEA; RICE; ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS; BEVERAGES. |
| Publication | In Journal No. 1451 |
| Status | Registered |
| Applicant: | MUKESH JAIN. |
| Applicant Address | VEDANT HING CORPORATION NAVAL NAGAR ALIGARH ROAD OPPOSITE BHAROIN MADIR HATHRAS UP |
Frequently Asked Questions
What is the status of trademark VEDANT HING CORPORATION? ▾
The trademark application number 1877749 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark VEDANT HING CORPORATION? ▾
The trademark application number 1877749 is owned by MUKESH JAIN..
Which class does trademark VEDANT HING CORPORATION belong to? ▾
Trademark application number 1877749 is filed under Class 30, which relates to the specified goods and services.
Was trademark VEDANT HING CORPORATION published in the journal? ▾
Yes, trademark application number 1877749 was published in Journal No. 1451.
What is trademark VEDANT HING CORPORATION? ▾
Trademark application number 1877749 relates to "SPICES NAMELY CHILLI POWDER, ONION POWDER, MANGO POWDER, TURMERIC POWDER, CINNAMON POWDER, GARLIC, MUSTARD SEEDS, FENUGREEK SEEDS, CARAWAY SEEDS, CAROM SEEDS, ONION SEEDS, POPPY SEEDS, CORIANDER, CLOVES, CARDAMOM, MACE, OREGANO, CUMIN, ASAFOETIDA, BAY LEAF, CURRY LEAVES, BLACK PEPPER, PARSLEY, SAFFRON, SESAME, TAMARIND, NUTMEG, PAPRIKA, PARSLEY, ANISEED / FENNEL AND OTHER SPICES AND THEIR MIXTURE THEREOF; COFFEE; TEA; RICE; ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS; BEVERAGES.".
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