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Application Number:7991937
Status:
Send To Vienna Codification
Class:30
Applicant: ESHA VED
Filing Date:Fri, 11 Sep 2026

Trademark Information

TrademarkVEAMOUR BAKERY
Trademark TypeImage (Device)
Class30
Application Number7991937
Nature/Scope of business[CLASS : 30] Bakery products; bread; bread rolls; buns; cakes; cupcakes; cake batter; pastries; brownies; cookies; biscuits; confectionery; sweets; candies; caramels; chocolates; dessert; mousses; puddings; waffles; pancakes; doughnuts; pies; tarts; macarons; croissants; gingerbread; pralines; fondants; custard; nougat; coconut macaroons; sorbets [ices]; coffee; chocolate-based beverages; cake frosting [icing]; candy decorations for cakes; chocolate decorations for cakes; edible decorations for cakes; flour-based preparations; cereal-based preparations; all included in Class 30.
Status
Send To Vienna Codification
Applicant: ESHA VED
Applicant AddressE/1904, Orchid Suburbia, New Link Road, Kandivali West, Mumbai - 400067
JurisdictionMUMBAI
AgentSHIKHA VED[43418]
Agent AddressE/1904, Orchid Suburbia, New Link Road, Kandivali West, Mumbai - 400 067, Maharashtra, India.

Frequently Asked Questions

What is the status of trademark VEAMOUR BAKERY?
The trademark application number 7991937 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark VEAMOUR BAKERY?
The trademark application number 7991937 is owned by ESHA VED.
Which class does trademark VEAMOUR BAKERY belong to?
Trademark application number 7991937 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7991937?
The trademark agent associated with application number 7991937 is SHIKHA VED[43418].
What is trademark VEAMOUR BAKERY?
Trademark application number 7991937 relates to "[CLASS : 30] Bakery products; bread; bread rolls; buns; cakes; cupcakes; cake batter; pastries; brownies; cookies; biscuits; confectionery; sweets; candies; caramels; chocolates; dessert; mousses; puddings; waffles; pancakes; doughnuts; pies; tarts; macarons; croissants; gingerbread; pralines; fondants; custard; nougat; coconut macaroons; sorbets [ices]; coffee; chocolate-based beverages; cake frosting [icing]; candy decorations for cakes; chocolate decorations for cakes; edible decorations for cakes; flour-based preparations; cereal-based preparations; all included in Class 30.".

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