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Application Number:7991936
Status:
Ready for Examination
Class:30
Applicant: ESHA VED
Filing Date:Fri, 11 Sep 2026

Trademark Information

TrademarkVEAMOUR BAKERY
Trademark TypeWordmark
Class30
Application Number7991936
Nature/Scope of business[CLASS : 30] Bakery products; bread; bread rolls; buns; cakes; cupcakes; cake batter; pastries; brownies; cookies; biscuits; confectionery; sweets; candies; caramels; chocolates; dessert; mousses; puddings; waffles; pancakes; doughnuts; pies; tarts; macarons; croissants; gingerbread; pralines; fondants; custard; nougat; coconut macaroons; sorbets [ices]; coffee; chocolate-based beverages; cake frosting [icing]; candy decorations for cakes; chocolate decorations for cakes; edible decorations for cakes; flour-based preparations; cereal-based preparations; all included in Class 30.
Status
Ready for Examination
Applicant: ESHA VED
Applicant AddressE/1904, Orchid Suburbia, New Link Road, Kandivali West, Mumbai - 400067
JurisdictionMUMBAI
AgentSHIKHA VED[43418]
Agent AddressE/1904, Orchid Suburbia, New Link Road, Kandivali West, Mumbai - 400 067, Maharashtra, India.

Frequently Asked Questions

What is the status of trademark VEAMOUR BAKERY?
The trademark application number 7991936 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark VEAMOUR BAKERY?
The trademark application number 7991936 is owned by ESHA VED.
Which class does trademark VEAMOUR BAKERY belong to?
Trademark application number 7991936 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7991936?
The trademark agent associated with application number 7991936 is SHIKHA VED[43418].
What is trademark VEAMOUR BAKERY?
Trademark application number 7991936 relates to "[CLASS : 30] Bakery products; bread; bread rolls; buns; cakes; cupcakes; cake batter; pastries; brownies; cookies; biscuits; confectionery; sweets; candies; caramels; chocolates; dessert; mousses; puddings; waffles; pancakes; doughnuts; pies; tarts; macarons; croissants; gingerbread; pralines; fondants; custard; nougat; coconut macaroons; sorbets [ices]; coffee; chocolate-based beverages; cake frosting [icing]; candy decorations for cakes; chocolate decorations for cakes; edible decorations for cakes; flour-based preparations; cereal-based preparations; all included in Class 30.".

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