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Application Number:5293775
Status: Unknown
Class:29
Applicant:UNILEVER IP HOLDINGS B.V.
Filing Date:Fri, 21 Jan 2022
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"VBQPriority claimed from 12/11/2021; Application No. : 2021/34895 ;South Africa" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkVBQPriority claimed from 12/11/2021; Application No. : 2021/34895 ;South Africa
Trademark TypeWordmark
Class29
Application Number5293775
Nature/Scope of businessMeat substitutes; fish substitutes; poultry substitutes; vegetable-based cream; spreads made of vegetables, fruits, grain protein or meat substitutes; vegetable, legumes or soy based meat substitutes; preserved, frozen, dried and cooked vegetables; prepared salads; fruits and grain protein foods used as substitutes for meat; formed textured vegetable protein for use as a meat substitute; prepared dishes and meals based on meat substitutes; prepared dishes and meals based on fish substitutes; prepared dishes and meals based on poultry substitutes; vegan prepared dishes; frozen meals consisting primarily of vegetables, poultry substitutes, fish substitutes, meat substitutes; foods and additives food foods made from lupins; foods and additives for foods produced from vegetables, legumes or soybeans; vegetarian snacks; snack foods based on nuts; snack foods based on vegetables; fruit and nut- based snack bars; nut and seed-based snack bars; tofu based snacks; soups; preparations for making soups; broth; preparations for making broth; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; dairy substitutes; egg substitutes.
PublicationIn Journal No. 2041
Status Unknown
Applicant:UNILEVER IP HOLDINGS B.V.
Applicant AddressWeena 455, Rotterdam 3013 AL, Netherlands A company organised and existing under the laws of Netherlands.
JurisdictionDELHI
AgentANAND AND ANAND.
Agent AddressB-41,NIZAMUDDIN EAST, NEW DELHI - 110 013.

Frequently Asked Questions

Who is the owner of trademark VBQPriority claimed from 12/11/2021; Application No. : 2021/34895 ;South Africa?
The trademark application number 5293775 is owned by UNILEVER IP HOLDINGS B.V..
Which class does trademark VBQPriority claimed from 12/11/2021; Application No. : 2021/34895 ;South Africa belong to?
Trademark application number 5293775 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5293775?
The trademark agent associated with application number 5293775 is ANAND AND ANAND..
Was trademark VBQPriority claimed from 12/11/2021; Application No. : 2021/34895 ;South Africa published in the journal?
Yes, trademark application number 5293775 was published in Journal No. 2041.
What is trademark VBQPriority claimed from 12/11/2021; Application No. : 2021/34895 ;South Africa?
Trademark application number 5293775 relates to "Meat substitutes; fish substitutes; poultry substitutes; vegetable-based cream; spreads made of vegetables, fruits, grain protein or meat substitutes; vegetable, legumes or soy based meat substitutes; preserved, frozen, dried and cooked vegetables; prepared salads; fruits and grain protein foods used as substitutes for meat; formed textured vegetable protein for use as a meat substitute; prepared dishes and meals based on meat substitutes; prepared dishes and meals based on fish substitutes; prepared dishes and meals based on poultry substitutes; vegan prepared dishes; frozen meals consisting primarily of vegetables, poultry substitutes, fish substitutes, meat substitutes; foods and additives food foods made from lupins; foods and additives for foods produced from vegetables, legumes or soybeans; vegetarian snacks; snack foods based on nuts; snack foods based on vegetables; fruit and nut- based snack bars; nut and seed-based snack bars; tofu based snacks; soups; preparations for making soups; broth; preparations for making broth; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; dairy substitutes; egg substitutes.".

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