Trademark Logo
Application Number:7863761
Status:
Ready for Examination
Class:30
Applicant: VB'S BAKERS
Filing Date:Fri, 17 Jul 2026

Trademark Information

TrademarkVB'S BAKERS
Trademark TypeImage (Device)
Class30
Application Number7863761
Nature/Scope of businessMixes for making bakery products; Chocolate fillings for bakery products; Cakes; Cake dough; Cake icing; Cake frosting; Cake flour; Cake powder; Cake mixtures; Edible cake decorations; Flavourings for cakes; Candy decorations for cakes; Sprinkles for decorating cakes; Preparations for making cakes; Crystallized sugar for decorating cakes; Edible wafer decorations for cakes; Sugar-based decorations for cakes; Malted milk powder for use as baking preparation; Whipped cream (Preparations for stiffening); Whipped cream (Preparations for stiffening); Baking-powder; Yeast, baking-powder; Malted milk powder for use as baking powder; Bread; Breading preparations; Pastries; Cookies; Cookies and bread; Biscuits; Biscuits and bread; Confectionery; Ready-made baking mixes; Confectionery chips for baking Included in class 30.
Status
Ready for Examination
Applicant: VB'S BAKERS
Applicant Address22- New Jagnath Plot, Near Mahakali Mandir, Opp. Yadav Electronics, Rajkot- 360001, Gujarat, India

Frequently Asked Questions

What is the status of trademark VB'S BAKERS?
The trademark application number 7863761 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark VB'S BAKERS?
The trademark application number 7863761 is owned by VB'S BAKERS.
Which class does trademark VB'S BAKERS belong to?
Trademark application number 7863761 is filed under Class 30, which relates to the specified goods and services.
What is trademark VB'S BAKERS?
Trademark application number 7863761 relates to "Mixes for making bakery products; Chocolate fillings for bakery products; Cakes; Cake dough; Cake icing; Cake frosting; Cake flour; Cake powder; Cake mixtures; Edible cake decorations; Flavourings for cakes; Candy decorations for cakes; Sprinkles for decorating cakes; Preparations for making cakes; Crystallized sugar for decorating cakes; Edible wafer decorations for cakes; Sugar-based decorations for cakes; Malted milk powder for use as baking preparation; Whipped cream (Preparations for stiffening); Whipped cream (Preparations for stiffening); Baking-powder; Yeast, baking-powder; Malted milk powder for use as baking powder; Bread; Breading preparations; Pastries; Cookies; Cookies and bread; Biscuits; Biscuits and bread; Confectionery; Ready-made baking mixes; Confectionery chips for baking Included in class 30.".

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