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Application Number:3730126
Status: DRAFT
Class:29
Applicant:RAJENDRA DAGDU YEOLA
Filing Date:Thu, 18 Jan 2018
In Progress

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"VARIEGATO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkVARIEGATO
Trademark TypeWordmark
Class29
Application Number3730126
Nature/Scope of businessMeat, fish, poultry; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, all types of milk and milk products; edible oils and fats, Buttercream, Cheese, Butter, Cocoa butter, Cream, Kefir, Kephir, Milk shakes, Soya milk., all types of creams.
PublicationIn Journal No. 1837
Status DRAFT
Applicant:RAJENDRA DAGDU YEOLA
Applicant Address101- Mangalmurti Apartment, Lane No 4, Old Pandit Colony, Sharanpur Road, Nasik 422002 Single Proprietorship
JurisdictionMUMBAI
AgentMOTKARI & ASSOCIATES
Agent Address1102 - Blossom, Dosti Acres, Antop Hill, Wadala (E), Mumbai - 400037

Frequently Asked Questions

What is the status of trademark VARIEGATO?
The trademark application number 3730126 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark VARIEGATO?
The trademark application number 3730126 is owned by RAJENDRA DAGDU YEOLA.
Which class does trademark VARIEGATO belong to?
Trademark application number 3730126 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3730126?
The trademark agent associated with application number 3730126 is MOTKARI & ASSOCIATES.
Was trademark VARIEGATO published in the journal?
Yes, trademark application number 3730126 was published in Journal No. 1837.
What is trademark VARIEGATO?
Trademark application number 3730126 relates to "Meat, fish, poultry; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, all types of milk and milk products; edible oils and fats, Buttercream, Cheese, Butter, Cocoa butter, Cream, Kefir, Kephir, Milk shakes, Soya milk., all types of creams.".

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