VARDAM (Class 29)
#6283078
Application Number:6283078
Status:
Accepted & Advertised
Class:29
Applicant: JDI FOODS PRIVATE LIMITED
Filing Date:Thu, 01 Feb 2024
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Trademark Information
| Trademark | VARDAM |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6283078 |
| Nature/Scope of business | Ghee; Milk, cheese, butter, yogurt and other milk products; Milk products; Desserts made from milk products; Dried milk-based products for use as meal replacements; Milk products in powder form for making milk shakes; Milk products in paste form for making frozen yoghurt; Cultured milk products;Dairy products and dairy substitutes; Dairy-based dips; Dairy-based spreads; Chilled dairy desserts; Dairy-based drinks; Preparations for making ice cream [dairy products] AS INCLUDED IN CLASS 29. |
| Publication | In Journal No. 2255 |
| Status | Accepted & Advertised |
| Applicant: | JDI FOODS PRIVATE LIMITED |
| Applicant Address | 165,Tilak Path Rambag, Indore, Indore, Madhya Pradesh, India, 452001 . PRIVATE LIMITED COMPANY |
| Jurisdiction | MUMBAI |
| Agent | INNOVATIVE CONSULTANTS |
| Agent Address | A-4/501, Vaishnavi Park, Shankar Pawshe Road, Kailash Nagar, Kalyan East, Kalyan, Thane, Maharashtra - 421306 |
Frequently Asked Questions
What is the status of trademark VARDAM? ▾
The trademark application number 6283078 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark VARDAM? ▾
The trademark application number 6283078 is owned by JDI FOODS PRIVATE LIMITED.
Which class does trademark VARDAM belong to? ▾
Trademark application number 6283078 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6283078? ▾
The trademark agent associated with application number 6283078 is INNOVATIVE CONSULTANTS.
Was trademark VARDAM published in the journal? ▾
Yes, trademark application number 6283078 was published in Journal No. 2255.
What is trademark VARDAM? ▾
Trademark application number 6283078 relates to "Ghee; Milk, cheese, butter, yogurt and other milk products; Milk products; Desserts made from milk products; Dried milk-based products for use as meal replacements; Milk products in powder form for making milk shakes; Milk products in paste form for making frozen yoghurt; Cultured milk products;Dairy products and dairy substitutes; Dairy-based dips; Dairy-based spreads; Chilled dairy desserts; Dairy-based drinks; Preparations for making ice cream [dairy products] AS INCLUDED IN CLASS 29.".
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