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Application Number:4024459
Status: DRAFT
Class:30
Applicant:MANJULA VASANTHAN
Filing Date:Wed, 12 Dec 2018
In Progress

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"VANILLA POD" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkVANILLA POD
Trademark TypeWordmark
Class30
Application Number4024459
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER), CAKES, PASTRIES
PublicationIn Journal No. 1884
Status DRAFT
Applicant:MANJULA VASANTHAN
Applicant Address132, Krishna Arcade, Ground Floor, 15th Main Road, Koramangala 4th Block, Bangalore - 560034, Karnataka Proprietor
JurisdictionCHENNAI
AgentPOOJASHREE
Agent AddressF-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu

Frequently Asked Questions

What is the status of trademark VANILLA POD?
The trademark application number 4024459 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark VANILLA POD?
The trademark application number 4024459 is owned by MANJULA VASANTHAN.
Which class does trademark VANILLA POD belong to?
Trademark application number 4024459 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4024459?
The trademark agent associated with application number 4024459 is POOJASHREE.
Was trademark VANILLA POD published in the journal?
Yes, trademark application number 4024459 was published in Journal No. 1884.
What is trademark VANILLA POD?
Trademark application number 4024459 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER), CAKES, PASTRIES".

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