Trademark Logo
Application Number:6219523
Status:
Accepted & Advertised
Class:30
Filing Date:Thu, 14 Dec 2023

Trademark Information

TrademarkVachan ( Logo and device)
Trademark TypeWordmark
Class30
Application Number6219523
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
PublicationIn Journal No. 2262
Status
Accepted & Advertised
Applicant: SARDA DAIRY & FOOD PRODUCTS LIMITED
Applicant AddressCorporate office :- Shop No 52, Mahalaxmi Cloth market, pandri, Raipur 492001, Chhattisgarh and Plant address :- Village nayak tank , Tilda Road, Kharora, Raipur 493225, Chhattisgarh. An Indian Company incorporated under the Companies Act.
JurisdictionMUMBAI
AgentANAND AND ANAND.
Agent AddressB-41,NIZAMUDDIN EAST, NEW DELHI - 110 013.

Frequently Asked Questions

What is the status of trademark Vachan ( Logo and device)?
The trademark application number 6219523 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark Vachan ( Logo and device)?
The trademark application number 6219523 is owned by SARDA DAIRY & FOOD PRODUCTS LIMITED.
Which class does trademark Vachan ( Logo and device) belong to?
Trademark application number 6219523 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6219523?
The trademark agent associated with application number 6219523 is ANAND AND ANAND..
Was trademark Vachan ( Logo and device) published in the journal?
Yes, trademark application number 6219523 was published in Journal No. 2262.
What is trademark Vachan ( Logo and device)?
Trademark application number 6219523 relates to "Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".

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