UNILARK (Class 29)
#5407370
Application Number:5407370
Status: Unknown
Class:29
Applicant:BINDU K M
Filing Date:Wed, 13 Apr 2022
In Progress
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Trademark Information
| Trademark | UNILARK |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5407370 |
| Nature/Scope of business | Fish, seafood and molluscs, not live, Fish, seafood and molluscs spreads, Edible oils and fats, Edible oils derived from fish [other than cod liver oil], Food products made from fish, Bottled fish products, Fish products being frozen, Fish products prepared for human consumption, Fish-based foodstuffs, Fish (Food products made from -), Foods prepared from fish, Chilled foods consisting predominately of fish, Meat and meat products, Dairy products and dairy substitutes, Cheese, Birds eggs and egg products, Processed fruits, fungi, vegetables, nuts and pulses, Jellies, jams, compotes, fruit and vegetable spreads, Soups and stocks, meat extracts, Prepared insects and larvae, Sausage skins and imitations thereof. |
| Publication | In Journal No. 2059 |
| Status | Unknown |
| Applicant: | BINDU K M |
| Applicant Address | Kannappassery House, Nera Perumpilly Church Road, Njarackal, Narakkal, Ernakulam, Kerala-682505 Proprietorship |
| Jurisdiction | CHENNAI |
| Agent | JUSTIN PAUL |
| Agent Address | KIZHAKKE PALLIPPURATHU HOUSE, PALACKAMATTOM, KINGINIMATTOM PO, ERNAKULA, KERALA-682311. |
Frequently Asked Questions
Who is the owner of trademark UNILARK? ▾
The trademark application number 5407370 is owned by BINDU K M.
Which class does trademark UNILARK belong to? ▾
Trademark application number 5407370 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5407370? ▾
The trademark agent associated with application number 5407370 is JUSTIN PAUL.
Was trademark UNILARK published in the journal? ▾
Yes, trademark application number 5407370 was published in Journal No. 2059.
What is trademark UNILARK? ▾
Trademark application number 5407370 relates to "Fish, seafood and molluscs, not live, Fish, seafood and molluscs spreads, Edible oils and fats, Edible oils derived from fish [other than cod liver oil], Food products made from fish, Bottled fish products, Fish products being frozen, Fish products prepared for human consumption, Fish-based foodstuffs, Fish (Food products made from -), Foods prepared from fish, Chilled foods consisting predominately of fish, Meat and meat products, Dairy products and dairy substitutes, Cheese, Birds eggs and egg products, Processed fruits, fungi, vegetables, nuts and pulses, Jellies, jams, compotes, fruit and vegetable spreads, Soups and stocks, meat extracts, Prepared insects and larvae, Sausage skins and imitations thereof.".
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