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Application Number:4042095
Status:
DRAFT
Class:30
Filing Date:Mon, 31 Dec 2018
In Progress

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"UMANG WORLD" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkUMANG WORLD
Trademark TypeWordmark
Class30
Application Number4042095
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOURS AND PREPARATIONS MADE FROM CEREALS; BREADS, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY AND TREACLE; YEAST; BAKING POWDER; SALT; MUSTARD, VINEGAR AND SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER).
PublicationIn Journal No. 1896
Status
DRAFT
Applicant: MS. UMANG AGARWAL
Applicant Addresstrading as ;UMANG WORLD L-133, SARITA VIHAR NEW DELHI, INDIA. PIN CODE-110076 MANUFACTURERS AND MERCHANTS
JurisdictionDELHI
AgentPANDEY SANGEET RAI (ADVOCATE)
Agent Address101, TOWER 12, SUPREME ENCLAVE, MAYUR VIHAR, PHASE-I, DELHI-110091.

Frequently Asked Questions

What is the status of trademark UMANG WORLD?
The trademark application number 4042095 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark UMANG WORLD?
The trademark application number 4042095 is owned by MS. UMANG AGARWAL.
Which class does trademark UMANG WORLD belong to?
Trademark application number 4042095 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4042095?
The trademark agent associated with application number 4042095 is PANDEY SANGEET RAI (ADVOCATE).
Was trademark UMANG WORLD published in the journal?
Yes, trademark application number 4042095 was published in Journal No. 1896.
What is trademark UMANG WORLD?
Trademark application number 4042095 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOURS AND PREPARATIONS MADE FROM CEREALS; BREADS, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY AND TREACLE; YEAST; BAKING POWDER; SALT; MUSTARD, VINEGAR AND SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER).".

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