TSI20 (Class 30)
#3616560
Application Number:3616560
Status:
DRAFT
Class:30
Applicant: TRILOK CHAND SUNIL KUMAR.
Filing Date:Sun, 20 Aug 2017
In Progress
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Trademark Information
| Trademark | TSI20 |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3616560 |
| Nature/Scope of business | Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, asafoetida, Besan, Badi, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Dalia, Salt, Cakes, chewing gum, Jeera, Sounf, Ilayachi, Hing, Pepper, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk, Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilly powder, Baking powder, Vinegar, Poha, Flour and preparations made from cereals and Sauces. |
| Publication | In Journal No. 1816 |
| Status | DRAFT |
| Applicant: | TRILOK CHAND SUNIL KUMAR. |
| Applicant Address | 6086-87, GALI BATASHAN, KHARI BAOLI, DELHI-110006, INDIA. PARTNERSHIP |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A-48, Yojna Vihar, Delhi-110092 |
Frequently Asked Questions
What is the status of trademark TSI20? ▾
The trademark application number 3616560 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark TSI20? ▾
The trademark application number 3616560 is owned by TRILOK CHAND SUNIL KUMAR..
Which class does trademark TSI20 belong to? ▾
Trademark application number 3616560 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3616560? ▾
The trademark agent associated with application number 3616560 is LALJI ADVOCATES.
Was trademark TSI20 published in the journal? ▾
Yes, trademark application number 3616560 was published in Journal No. 1816.
What is trademark TSI20? ▾
Trademark application number 3616560 relates to "Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida, Suji, Sago, asafoetida, Besan, Badi, Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Dalia, Salt, Cakes, chewing gum, Jeera, Sounf, Ilayachi, Hing, Pepper, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk, Confectionery, Ices, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilly powder, Baking powder, Vinegar, Poha, Flour and preparations made from cereals and Sauces.".
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