Trademark Logo
Application Number:5253734
Status:
Withdrawn
Class:29
Filing Date:Mon, 20 Dec 2021

Trademark Information

TrademarkTRUMOMS
Trademark TypeWordmark
Class29
Application Number5253734
Nature/Scope of businessWhipped cream , Vegetables, canned , Vegetablespickled in soy sauce , Waffle fries , Vegetable chips , Vegetable jellies , Vegetable pastes , Vegetable puree , Vegetable spreads ,Truffle paste , Tomato paste , Tomato purée , Strawberry jam ,Stuffed olives ¸ Spreads consisting of hazelnut paste , Spreadsconsisting mainly of fruits ¸ Soups ¸ Snack foods based on nuts ,Snack foods based on vegetables , Snack food (Fruit-based -) ,Soft white cheese ¸ Salted nuts , Salted vegetables , Roast nutsRaspberry jam , Pulp (Fruit -) , Processed fruits, fungi, vegetables,nuts and pulses , Preserved fruits , Pickles , Mixes for makingsoup , Mixtures of fruit and nuts Jellies, jams, compotes, fruit andvegetable spreads , Honey butter , Fruit salads , Fruit snacks , Fruitspreads , Fruit jams , Fruit jellies , Fruit-based filling for cakes andpies ¸ Fruit-based concentrate for cooking , Flavored milk drinks ,Flavored milk beverages ¸ Dairy products and dairy substitutes ,Dairy spreads , Cooked beans , Cocoa butter , Birds eggs and eggproducts, Butter, Cheese
Status
Withdrawn
Applicant: TRUMOMS FOODS AND BEVERAGES LLP
Applicant Address6th Floor 601, Shivalik Shilp, Opp. Shrifal Hotel Iscon Cross Road, S. G. Highway, Ahmedabad, Gujarat - 380015

Frequently Asked Questions

What is the status of trademark TRUMOMS?
The trademark application number 5253734 is currently marked as "Withdrawn" in the official trademark registry.
Who is the owner of trademark TRUMOMS?
The trademark application number 5253734 is owned by TRUMOMS FOODS AND BEVERAGES LLP.
Which class does trademark TRUMOMS belong to?
Trademark application number 5253734 is filed under Class 29, which relates to the specified goods and services.
What is trademark TRUMOMS?
Trademark application number 5253734 relates to "Whipped cream , Vegetables, canned , Vegetablespickled in soy sauce , Waffle fries , Vegetable chips , Vegetable jellies , Vegetable pastes , Vegetable puree , Vegetable spreads ,Truffle paste , Tomato paste , Tomato purée , Strawberry jam ,Stuffed olives ¸ Spreads consisting of hazelnut paste , Spreadsconsisting mainly of fruits ¸ Soups ¸ Snack foods based on nuts ,Snack foods based on vegetables , Snack food (Fruit-based -) ,Soft white cheese ¸ Salted nuts , Salted vegetables , Roast nutsRaspberry jam , Pulp (Fruit -) , Processed fruits, fungi, vegetables,nuts and pulses , Preserved fruits , Pickles , Mixes for makingsoup , Mixtures of fruit and nuts Jellies, jams, compotes, fruit andvegetable spreads , Honey butter , Fruit salads , Fruit snacks , Fruitspreads , Fruit jams , Fruit jellies , Fruit-based filling for cakes andpies ¸ Fruit-based concentrate for cooking , Flavored milk drinks ,Flavored milk beverages ¸ Dairy products and dairy substitutes ,Dairy spreads , Cooked beans , Cocoa butter , Birds eggs and eggproducts, Butter, Cheese".

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