Application Number 5130094 (Class 35)
Application Number:5130094
Status:
Unknown
Class:35
Applicant: ANTHONY DIVYA KUMAR
Filing Date:Tue, 14 Sep 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 35 |
| Application Number | 5130094 |
| Nature/Scope of business | Business management of restaurants; Restaurant business management for third parties; Business advice relating to restaurant franchising; Business management assistance in the operations of restaurants; Franchising services; Business management and assistance in establishing and operation of restaurants |
| Publication | In Journal No. 2022 |
| Status | Unknown |
| Applicant: | ANTHONY DIVYA KUMAR |
| Applicant Address | Flat No. 105, Building No. B-02, Woodland B Building CHS Limited, Sheetal Nagar, Mira Road East, Thane - 401107 Individual |
| Jurisdiction | MUMBAI |
| Agent | MUSTAFA SHABBIR MOTIWALA |
| Agent Address | Clasis Law and Associates, 226, First Floor, Bajaj Bhavan, Nariman Point, Mumbai 400021 |
Frequently Asked Questions
Who is the owner of trademark application number 5130094? ▾
The trademark application number 5130094 is owned by ANTHONY DIVYA KUMAR.
Which class does trademark application number 5130094 belong to? ▾
Trademark application number 5130094 is filed under Class 35, which relates to the specified goods and services.
Who is the trademark agent for application 5130094? ▾
The trademark agent associated with application number 5130094 is MUSTAFA SHABBIR MOTIWALA.
Was trademark application number 5130094 published in the journal? ▾
Yes, trademark application number 5130094 was published in Journal No. 2022.
What is trademark application number 5130094? ▾
Trademark application number 5130094 relates to "Business management of restaurants; Restaurant business management for third parties; Business advice relating to restaurant franchising; Business management assistance in the operations of restaurants; Franchising services; Business management and assistance in establishing and operation of restaurants".
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