Application Number 4349857 (Class 33)
Application Number:4349857
Status: DRAFT
Class:33
Applicant:TRIVIKRAM MATTOO
Filing Date:Sun, 17 Nov 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 33 |
| Application Number | 4349857 |
| Nature/Scope of business | Wine, Grape wine, Fruit wines, Honey wine, Mulled wine, Low-alcoholic wine, Japanese sweet grape wines containing extracts of ginseng and cinchona bark, Alcoholic wines, Fortified wines, Red wine, Sparkling fruit wine, White wine, Cooking wine, Dessert wines, Wine punches, Wine-based drinks, Table wine, Liquors and liqueurs, Whisky, Single malt whiskey, Single malt Scotch whisky, Whisky-based liqueurs, Scotch whisky, Rum, Rum [alcoholic beverage], Vodka, Vodka cocktails, Gin, and Gin Cocktail. |
| Publication | In Journal No. 1932 |
| Status | DRAFT |
| Applicant: | TRIVIKRAM MATTOO |
| Applicant Address | 201 Raunak Mahal, 40 Vaikunthdham, Indore (M.P.) - 452001 new application |
| Jurisdiction | MUMBAI |
| Agent | AKHIL KACHOLIA |
| Agent Address | 1/7 MAHESH NAGAR OPP. SONTU MONTU SCHOOL, INDORE |
Frequently Asked Questions
What is the status of trademark application number 4349857? ▾
The trademark application number 4349857 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4349857? ▾
The trademark application number 4349857 is owned by TRIVIKRAM MATTOO.
Which class does trademark application number 4349857 belong to? ▾
Trademark application number 4349857 is filed under Class 33, which relates to the specified goods and services.
Who is the trademark agent for application 4349857? ▾
The trademark agent associated with application number 4349857 is AKHIL KACHOLIA.
Was trademark application number 4349857 published in the journal? ▾
Yes, trademark application number 4349857 was published in Journal No. 1932.
What is trademark application number 4349857? ▾
Trademark application number 4349857 relates to "Wine, Grape wine, Fruit wines, Honey wine, Mulled wine, Low-alcoholic wine, Japanese sweet grape wines containing extracts of ginseng and cinchona bark, Alcoholic wines, Fortified wines, Red wine, Sparkling fruit wine, White wine, Cooking wine, Dessert wines, Wine punches, Wine-based drinks, Table wine, Liquors and liqueurs, Whisky, Single malt whiskey, Single malt Scotch whisky, Whisky-based liqueurs, Scotch whisky, Rum, Rum [alcoholic beverage], Vodka, Vodka cocktails, Gin, and Gin Cocktail.".
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