Application Number 4946227 (Class 32)
Application Number:4946227
Status:
Unknown
Class:32
Applicant: ZIMBLE TECH PRIVATE LIMITED
Filing Date:Thu, 15 Apr 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 32 |
| Application Number | 4946227 |
| Nature/Scope of business | Aerated water; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beer; Beer-based cocktails; Preparations for making non-alcoholic beverages; Fruit juices; Fruit juices and fruit beverages; Non-alcoholic fruit nectars; Ginger beer; Ginger ale; Grapefruit juice; Preserved must, unfermented; Isotonic beverages; Lemonades; Malt beer; Mineral water [beverages]; Syrups for making flavoured mineral waters; Fruit extracts, non-alcoholic |
| Publication | In Journal No. 2002 |
| Status | Unknown |
| Applicant: | ZIMBLE TECH PRIVATE LIMITED |
| Applicant Address | 358/3, RAFI AHMED KIDWAI ROAD, KOLKATA, WEST BENGAL,NORTH 24 PRAGANAS - 700055 THE TRADE MARK ACT-1999 |
| Jurisdiction | KOLKATA |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 4946227? ▾
The trademark application number 4946227 is owned by ZIMBLE TECH PRIVATE LIMITED.
Which class does trademark application number 4946227 belong to? ▾
Trademark application number 4946227 is filed under Class 32, which relates to the specified goods and services.
Who is the trademark agent for application 4946227? ▾
The trademark agent associated with application number 4946227 is NEWTON REGINALD.
Was trademark application number 4946227 published in the journal? ▾
Yes, trademark application number 4946227 was published in Journal No. 2002.
What is trademark application number 4946227? ▾
Trademark application number 4946227 relates to "Aerated water; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beer; Beer-based cocktails; Preparations for making non-alcoholic beverages; Fruit juices; Fruit juices and fruit beverages; Non-alcoholic fruit nectars; Ginger beer; Ginger ale; Grapefruit juice; Preserved must, unfermented; Isotonic beverages; Lemonades; Malt beer; Mineral water [beverages]; Syrups for making flavoured mineral waters; Fruit extracts, non-alcoholic".
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