Application Number 3515887 (Class 31)
Application Number:3515887
Status:
DRAFT
Class:31
Applicant: DIMPLE KALRA
Filing Date:Wed, 29 Mar 2017
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 31 |
| Application Number | 3515887 |
| Nature/Scope of business | AGRICULTURAL, LIORTICULTURAL AND FORESTRY PRODUCTS AND GRAINS NOT INCLUDED IN OTHER CLASSES; LIVE ANIMALS; FRESH FRUITS AND VEGETABLES; SEEDS, NATURAL PLANTS AND FLOWERS; FOODSTUFFS FOR ANIMALS; MALT MARK SHOULD BE READ AND USE AS A WHOLE.. |
| Publication | In Journal No. 1933 |
| Status | DRAFT |
| Applicant: | DIMPLE KALRA |
| Applicant Address | trading as ;STERLING FOODS 301, TOWER 14, THE CLOSE NORTH, NIRVANA, SECTOR-50, GURGAON-122018 MANUFACTURER AND MERCHANT |
| Jurisdiction | DELHI |
| Agent | WORLDWIDE REGISTRATION BUREAU |
| Agent Address | 60/30, New Rohtak Road, Karol Bagh, New Delhi 1100 05 |
Frequently Asked Questions
What is the status of trademark application number 3515887? ▾
The trademark application number 3515887 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3515887? ▾
The trademark application number 3515887 is owned by DIMPLE KALRA.
Which class does trademark application number 3515887 belong to? ▾
Trademark application number 3515887 is filed under Class 31, which relates to the specified goods and services.
Who is the trademark agent for application 3515887? ▾
The trademark agent associated with application number 3515887 is WORLDWIDE REGISTRATION BUREAU.
Was trademark application number 3515887 published in the journal? ▾
Yes, trademark application number 3515887 was published in Journal No. 1933.
What is trademark application number 3515887? ▾
Trademark application number 3515887 relates to "AGRICULTURAL, LIORTICULTURAL AND FORESTRY PRODUCTS AND GRAINS NOT INCLUDED IN OTHER CLASSES; LIVE ANIMALS; FRESH FRUITS AND VEGETABLES; SEEDS, NATURAL PLANTS AND FLOWERS; FOODSTUFFS FOR ANIMALS; MALT MARK SHOULD BE READ AND USE AS A WHOLE..".
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