Application Number 7859168 (Class 30)
Application Number:7859168
Status:
UNKNOWN
Class:30
Applicant: ILAVYA ORGANIC LLP
Filing Date:Wed, 15 Jul 2026
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 7859168 |
| Nature/Scope of business | Chocolates; jaggery [brown sugar in the form of a small brick];cardamom [spice]; tea; hot chocolate; soya bean paste [condiment]; flourpremixes; flour; hibiscus tea [tea drinks]; ice; coffee; coffee, tea, cocoa andcoffee substitutes; powdered mixes for the preparation of chocolate drinks;spices; coffee-, cocoa-, chocolate- or tea-based beverages; cocoa. |
| Publication | In Journal No. 2271 |
| Status | UNKNOWN |
| Applicant: | ILAVYA ORGANIC LLP |
| Applicant Address | 9TH FLOOR, N-912, ZIRCON ARENA, ADAJAN HAJIRA ROAD, BHATHA GAON, SURAT-394510, GUJARAT Limited Liability Partnership |
| Jurisdiction | AHMEDABAD |
| Agent | MEHUL CHANDUBHAI MADALIA |
| Agent Address | 402, JIVANDEEP COMPLEX, HIRABAUG CIRCLE, OPP. ROMAN POINT, VARACHHA, SURAT-395006 |
Frequently Asked Questions
What is the status of trademark application number 7859168? ▾
The trademark application number 7859168 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 7859168? ▾
The trademark application number 7859168 is owned by ILAVYA ORGANIC LLP.
Which class does trademark application number 7859168 belong to? ▾
Trademark application number 7859168 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7859168? ▾
The trademark agent associated with application number 7859168 is MEHUL CHANDUBHAI MADALIA.
Was trademark application number 7859168 published in the journal? ▾
Yes, trademark application number 7859168 was published in Journal No. 2271.
What is trademark application number 7859168? ▾
Trademark application number 7859168 relates to "Chocolates; jaggery [brown sugar in the form of a small brick];cardamom [spice]; tea; hot chocolate; soya bean paste [condiment]; flourpremixes; flour; hibiscus tea [tea drinks]; ice; coffee; coffee, tea, cocoa andcoffee substitutes; powdered mixes for the preparation of chocolate drinks;spices; coffee-, cocoa-, chocolate- or tea-based beverages; cocoa.".
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