Application Number 7197651 (Class 30)
Application Number:7197651
Status: Unknown
Class:30
Applicant:HARSH MOHAN GUPTA
Filing Date:Tue, 26 Aug 2025
In Progress
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"application #7197651" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 7197651 |
| Nature/Scope of business | flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago. |
| Publication | In Journal No. 2232 |
| Status | Unknown |
| Applicant: | HARSH MOHAN GUPTA |
| Applicant Address | 4th Floor, Dheeraj Lake Front Apartment, SY No. 59/1 59/2, NearJ NCASR Campus Dasrahally VTC Banagalore North, 560092 PROPRIETOR |
| Jurisdiction | CHENNAI |
| Agent | GIMMI JOSEPH K., ADVOCATE |
| Agent Address | # 463,13 TH CROSS,10 TH MAIN, WILSONGARDEN,BANGALORE,560027 |
Frequently Asked Questions
Who is the owner of trademark application number 7197651? ▾
The trademark application number 7197651 is owned by HARSH MOHAN GUPTA.
Which class does trademark application number 7197651 belong to? ▾
Trademark application number 7197651 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7197651? ▾
The trademark agent associated with application number 7197651 is GIMMI JOSEPH K., ADVOCATE.
Was trademark application number 7197651 published in the journal? ▾
Yes, trademark application number 7197651 was published in Journal No. 2232.
What is trademark application number 7197651? ▾
Trademark application number 7197651 relates to "flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago.".
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