Application Number 6948332 (Class 30)
Application Number:6948332
Status: Unknown
Class:30
Applicant:JUNAID HAMID KHAN, PROPRIETOR OF M/S ALL FRESH BAKERY PRODUCTS
Filing Date:Wed, 09 Apr 2025
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6948332 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. IT IS A CONDITION OF REGISTRATION THAT THE MARK TO BE USED AS A WHOLE |
| Publication | In Journal No. 2241 |
| Status | Unknown |
| Applicant: | JUNAID HAMID KHAN, PROPRIETOR OF M/S ALL FRESH BAKERY PRODUCTS |
| Applicant Address | BHAUSINGPURA, GUT NO 102, AMIN CHOWK, CHAWNI, AURANGABAD, MAHARASHTRA, 431001 proprietorship firm |
| Jurisdiction | MUMBAI |
| Agent | VIPAN JAIN (ADVOCATE) |
| Agent Address | C/O. CAPITAL REGISTRATION SERVICE, 145/B, CD BLOCK, DDA FLATS, PITAM PURA, DELHI- 110088 |
Frequently Asked Questions
Who is the owner of trademark application number 6948332? ▾
The trademark application number 6948332 is owned by JUNAID HAMID KHAN, PROPRIETOR OF M/S ALL FRESH BAKERY PRODUCTS.
Which class does trademark application number 6948332 belong to? ▾
Trademark application number 6948332 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6948332? ▾
The trademark agent associated with application number 6948332 is VIPAN JAIN (ADVOCATE).
Was trademark application number 6948332 published in the journal? ▾
Yes, trademark application number 6948332 was published in Journal No. 2241.
What is trademark application number 6948332? ▾
Trademark application number 6948332 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. IT IS A CONDITION OF REGISTRATION THAT THE MARK TO BE USED AS A WHOLE".
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