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Application Number 6888009 (Class 30)

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Application Number:6888009
Status:
UNKNOWN
Class:30
Applicant: MR.CHINMAY GIRISH KARNAWAT TRADING AS HIRA MANIK FOODS
Filing Date:Tue, 04 Mar 2025

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6888009
Nature/Scope of businessPERTAINS TO COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.
PublicationIn Journal No. 2273
Status
UNKNOWN
Applicant: MR.CHINMAY GIRISH KARNAWAT TRADING AS HIRA MANIK FOODS
Applicant Address2145, E WARD,, OPPOSITE HOTEL WOODLAND,TARABAI PARK, KOLHAPUR-416003, MAHARASHTRA. Sole Proprietor
JurisdictionMUMBAI
AgentLAW PROTECTOR
Agent AddressDhumal Nivas, Behind Kamla Nehru Hospital, Near Barane School, 104, Mangalwar peth, Pune - 411 011

Frequently Asked Questions

What is the status of trademark application number 6888009? ▾
The trademark application number 6888009 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 6888009? ▾
The trademark application number 6888009 is owned by MR.CHINMAY GIRISH KARNAWAT TRADING AS HIRA MANIK FOODS.
Which class does trademark application number 6888009 belong to? ▾
Trademark application number 6888009 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6888009? ▾
The trademark agent associated with application number 6888009 is LAW PROTECTOR.
Was trademark application number 6888009 published in the journal? ▾
Yes, trademark application number 6888009 was published in Journal No. 2273.
What is trademark application number 6888009? ▾
Trademark application number 6888009 relates to "PERTAINS TO COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".

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