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Application Number:6883457
Status:
DRAFT
Class:30
Filing Date:Fri, 28 Feb 2025

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6883457
Nature/Scope of businessMacaroni , Vermicelli, Spices, Atta, Besan, Maida, Sooji, Dalia, Poha, Coffee, Tea, Vinegar, Sauce, Honey, Bread, bakery , cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets ; Sugar, honey, treacle; Yeast, baking-powder; Salt, Namkeen, Chanachur, Bhujia, Dalmoot, corn, seasonings, Spices in the form of powders, peanut sauce, paste (almond),Turmeric, Black pepper, preserved herbs; Vinegar, sauces and other condiments under included in class- 30
PublicationIn Journal No. 2271
Status
DRAFT
Applicant: DEEPANSHU MAINGI PROP.OF KESHAVV PRODUCTS
Applicant AddressTEHSIL MUSTAFABAD, THANNA CHAPPER CHOWK, MUSTAFABAD, YAMUNANAGAR, HARYANA, 133103 Proprietorship Firm
JurisdictionDELHI
AgentVINOD KUMAR
Agent AddressSANGAMYUG TRADEMARK & COMPANY, HOUSE NO.12,2ND FLOOR, BLOCK-G,PKT-6, SECTOR-11, NEAR JAIN MANDIR, ROHINI,DELHI-110085

Frequently Asked Questions

What is the status of trademark application number 6883457?
The trademark application number 6883457 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6883457?
The trademark application number 6883457 is owned by DEEPANSHU MAINGI PROP.OF KESHAVV PRODUCTS.
Which class does trademark application number 6883457 belong to?
Trademark application number 6883457 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6883457?
The trademark agent associated with application number 6883457 is VINOD KUMAR.
Was trademark application number 6883457 published in the journal?
Yes, trademark application number 6883457 was published in Journal No. 2271.
What is trademark application number 6883457?
Trademark application number 6883457 relates to "Macaroni , Vermicelli, Spices, Atta, Besan, Maida, Sooji, Dalia, Poha, Coffee, Tea, Vinegar, Sauce, Honey, Bread, bakery , cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets ; Sugar, honey, treacle; Yeast, baking-powder; Salt, Namkeen, Chanachur, Bhujia, Dalmoot, corn, seasonings, Spices in the form of powders, peanut sauce, paste (almond),Turmeric, Black pepper, preserved herbs; Vinegar, sauces and other condiments under included in class- 30".

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