Application Number 6689060 (Class 30)
Application Number:6689060
Status: Unknown
Class:30
Applicant:SAPTRISHEE GOLD SPICES LLP
Filing Date:Mon, 28 Oct 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6689060 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] |
| Publication | In Journal No. 2203 |
| Status | Unknown |
| Applicant: | SAPTRISHEE GOLD SPICES LLP |
| Applicant Address | G-95,96,97, AGRO FOOD PARK, MIA, ALWAR, DISTT. ALWAR, RAJASTHAN, 301030 . LIMITED LIABILITY PARTNERSHIP (LLP) |
| Jurisdiction | AHMEDABAD |
| Agent | GYAN PRAKASH BANSAL |
| Agent Address | 204, KRISHNA TOWER-2, PLOT NO-1, POCKET-7, SECTOR-12, DWARKA NEW DELHI-110078. |
Frequently Asked Questions
Who is the owner of trademark application number 6689060? ▾
The trademark application number 6689060 is owned by SAPTRISHEE GOLD SPICES LLP.
Which class does trademark application number 6689060 belong to? ▾
Trademark application number 6689060 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6689060? ▾
The trademark agent associated with application number 6689060 is GYAN PRAKASH BANSAL.
Was trademark application number 6689060 published in the journal? ▾
Yes, trademark application number 6689060 was published in Journal No. 2203.
What is trademark application number 6689060? ▾
Trademark application number 6689060 relates to "COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".
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