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Application Number:6595742
Status:
DRAFT
Class:30
Filing Date:Wed, 28 Aug 2024
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6595742
Nature/Scope of businessSPICES; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY , ICES; HONEY , TREACLE; YEAST, BAKING POWDER THIS IS CONDITION OF REGISTRATION THAT MARK SHOULD BE USED AS A WHOLE.
PublicationIn Journal No. 2274
Status
DRAFT
Applicant: AKSHAY VIKAS HOLEY
Applicant Address121 LOKSEV A NAGAR, BEHIND MOKHARE COLLEGE, NAGPUR, MAHARASHTRA - 440022, INDIA Single Firm
JurisdictionMUMBAI
AgentUDIT KUMRA
Agent AddressA-28-A, D.D.A. Flats Munirka, New Delhi - 110067

Frequently Asked Questions

What is the status of trademark application number 6595742?
The trademark application number 6595742 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6595742?
The trademark application number 6595742 is owned by AKSHAY VIKAS HOLEY.
Which class does trademark application number 6595742 belong to?
Trademark application number 6595742 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6595742?
The trademark agent associated with application number 6595742 is UDIT KUMRA.
Was trademark application number 6595742 published in the journal?
Yes, trademark application number 6595742 was published in Journal No. 2274.
What is trademark application number 6595742?
Trademark application number 6595742 relates to "SPICES; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY , ICES; HONEY , TREACLE; YEAST, BAKING POWDER THIS IS CONDITION OF REGISTRATION THAT MARK SHOULD BE USED AS A WHOLE.".

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