Application Number 6543452 (Class 30)
Application Number:6543452
Status:
DRAFT
Class:30
Applicant: OBEROI HOTELS PRIVATE LIMITED
Filing Date:Thu, 25 Jul 2024
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6543452 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; Beverages with coffee, cocoa, chocolate or tea base; Cereals prepared for human consumption (for example, oat flakes and those made of other cereals) |
| Publication | In Journal No. 2269 |
| Status | DRAFT |
| Applicant: | OBEROI HOTELS PRIVATE LIMITED |
| Applicant Address | 7, SHAMNATH MARG, NEW DELHI-110054 PRIVATE LIMITED COMPANY |
| Jurisdiction | DELHI |
| Agent | MR. NARENDERA M. SHARMA |
| Agent Address | 20, CENTRAL LANE, BENGALI MARKET, NEW DELHI-110001, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 6543452? ▾
The trademark application number 6543452 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6543452? ▾
The trademark application number 6543452 is owned by OBEROI HOTELS PRIVATE LIMITED.
Which class does trademark application number 6543452 belong to? ▾
Trademark application number 6543452 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6543452? ▾
The trademark agent associated with application number 6543452 is MR. NARENDERA M. SHARMA.
Was trademark application number 6543452 published in the journal? ▾
Yes, trademark application number 6543452 was published in Journal No. 2269.
What is trademark application number 6543452? ▾
Trademark application number 6543452 relates to "Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; Beverages with coffee, cocoa, chocolate or tea base; Cereals prepared for human consumption (for example, oat flakes and those made of other cereals)".
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