Application Number 6538323 (Class 30)
Application Number:6538323
Status:
DRAFT
Class:30
Filing Date:Mon, 22 Jul 2024
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6538323 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Sugar, honey, treacle; rice; Tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; Fruit ices; Flavoured ices; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments);ice; Honey substitutes; Flavourings made from vegetables [other than essential oils]; Spices; Powdered spices; mixed spices; edible spices; curry spices; baking spices; Spices in the form of powders |
| Publication | In Journal No. 2269 |
| Status | DRAFT |
| Applicant: | Blossom Kochhar Beauty Products Private Limited |
| Applicant Address | 141-B, C. Lal House, Shahpur Jat, New Delhi – 110049, India. Company |
| Jurisdiction | DELHI |
| Agent | SAGAR CHANDRA & ASSOCIATES |
| Agent Address | S-227, Panchshila Park, New Delhi - 110017 |
Frequently Asked Questions
What is the status of trademark application number 6538323? ▾
The trademark application number 6538323 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6538323? ▾
The trademark application number 6538323 is owned by Blossom Kochhar Beauty Products Private Limited.
Which class does trademark application number 6538323 belong to? ▾
Trademark application number 6538323 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6538323? ▾
The trademark agent associated with application number 6538323 is SAGAR CHANDRA & ASSOCIATES.
Was trademark application number 6538323 published in the journal? ▾
Yes, trademark application number 6538323 was published in Journal No. 2269.
What is trademark application number 6538323? ▾
Trademark application number 6538323 relates to "Coffee, tea, cocoa and artificial coffee; Sugar, honey, treacle; rice; Tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; Fruit ices; Flavoured ices; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments);ice; Honey substitutes; Flavourings made from vegetables [other than essential oils]; Spices; Powdered spices; mixed spices; edible spices; curry spices; baking spices; Spices in the form of powders".
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