Application Number 6471721 (Class 30)
Application Number:6471721
Status: Unknown
Class:30
Applicant:SONU BHAGAT PROP.OF SONU ENTERPRISES
Filing Date:Mon, 10 Jun 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6471721 |
| Nature/Scope of business | Namkeen, Chanachur, Bhujia, Dalmoot, corn, papad, Fryums, Coffee, tea, cocoa and substitutes therefor; pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; seasonings, preserved herbs; Vinegar, sauces [EXCEPT RICE, SPICES & CONDIMENTS] |
| Publication | In Journal No. 2213 |
| Status | Unknown |
| Applicant: | SONU BHAGAT PROP.OF SONU ENTERPRISES |
| Applicant Address | NAYA TOLA, HANSDA, GULABBAGH, PURNEA, BIHAR, 854326 INDIVIDUAL |
| Jurisdiction | KOLKATA |
| Agent | VINOD KUMAR |
| Agent Address | SANGAMYUG TRADEMARK & COMPANY, HOUSE NO.12,2ND FLOOR, BLOCK-G,PKT-6, SECTOR-11, NEAR JAIN MANDIR, ROHINI,DELHI-110085 |
Frequently Asked Questions
Who is the owner of trademark application number 6471721? ▾
The trademark application number 6471721 is owned by SONU BHAGAT PROP.OF SONU ENTERPRISES.
Which class does trademark application number 6471721 belong to? ▾
Trademark application number 6471721 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6471721? ▾
The trademark agent associated with application number 6471721 is VINOD KUMAR.
Was trademark application number 6471721 published in the journal? ▾
Yes, trademark application number 6471721 was published in Journal No. 2213.
What is trademark application number 6471721? ▾
Trademark application number 6471721 relates to "Namkeen, Chanachur, Bhujia, Dalmoot, corn, papad, Fryums, Coffee, tea, cocoa and substitutes therefor; pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; seasonings, preserved herbs; Vinegar, sauces [EXCEPT RICE, SPICES & CONDIMENTS]".
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