Application Number 6436038 (Class 30)
Application Number:6436038
Status: Unknown
Class:30
Applicant:M/S SAMRAT PULSE INDUSTRIES
Filing Date:Thu, 16 May 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6436038 |
| Nature/Scope of business | Peanut butter confectionery chips, Chocolate, Chocolates, Chocolate spread, Chocolate spreads, Chocolate syrups, Chocolate fondue, Chocolate syrup, Chocolate sauces, Chocolate coating, Chocolate sauce, Chocolate topping, Chocolate extracts, Hot chocolate, Chocolate cakes, Chocolate cake, Aerated chocolate, Chocolate wafers, Chocolate creams, Chocolate biscuits, Chocolate bars, Chocolate shells, Substitutes (Chocolate -), Imitation chocolate, Chocolate candies, Chocolate sweets |
| Publication | In Journal No. 2198 |
| Status | Unknown |
| Applicant: | M/S SAMRAT PULSE INDUSTRIES |
| Applicant Address | k-1/114/36 CHANDISAR GIDC palanpur BANAS KANTHA , Pin 385001 GUJARAT . PARTNERSHIP FIRM |
| Jurisdiction | AHMEDABAD |
| Agent | LEGALRAASTA TECHNOLOGIES PRIVATE LTD |
| Agent Address | B - 300 , Saraswati Vihar , Pitampura , Delhi - 110034 |
Frequently Asked Questions
Who is the owner of trademark application number 6436038? ▾
The trademark application number 6436038 is owned by M/S SAMRAT PULSE INDUSTRIES.
Which class does trademark application number 6436038 belong to? ▾
Trademark application number 6436038 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6436038? ▾
The trademark agent associated with application number 6436038 is LEGALRAASTA TECHNOLOGIES PRIVATE LTD.
Was trademark application number 6436038 published in the journal? ▾
Yes, trademark application number 6436038 was published in Journal No. 2198.
What is trademark application number 6436038? ▾
Trademark application number 6436038 relates to "Peanut butter confectionery chips, Chocolate, Chocolates, Chocolate spread, Chocolate spreads, Chocolate syrups, Chocolate fondue, Chocolate syrup, Chocolate sauces, Chocolate coating, Chocolate sauce, Chocolate topping, Chocolate extracts, Hot chocolate, Chocolate cakes, Chocolate cake, Aerated chocolate, Chocolate wafers, Chocolate creams, Chocolate biscuits, Chocolate bars, Chocolate shells, Substitutes (Chocolate -), Imitation chocolate, Chocolate candies, Chocolate sweets".
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