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Application Number:6425765
Status: Unknown
Class:30
Applicant:VJ JINDAL COCOA PRIVATE LIMITED
Filing Date:Thu, 09 May 2024
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6425765
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); including without limitation chocolate, chocolate beverages with milk, chocolate decorations for cakes, chocolate mousses, chocolate spreads containing nuts, chocolate-based beverages, chocolate-based spreads cocoa, chocolate- coated nuts, cocoa beverages with milk, cocoa nibs, cocoa substitutes, cocoa-based beverages, liqueur chocolates, chocolate powder, cocoa powder.
PublicationIn Journal No. 2194
Status Unknown
Applicant:VJ JINDAL COCOA PRIVATE LIMITED
Applicant AddressBAKHTAWAR, 6TH FLOOR, B & C, 229, Nariman Point, Mumbai - 400021, India PRIVATE LIMITED COMPANY
JurisdictionMUMBAI
AgentROSHNI LACHHWANI
Agent AddressSilver Croft, B/104, Off Yari Road, Andheri West, Mumbai - 400061

Frequently Asked Questions

Who is the owner of trademark application number 6425765?
The trademark application number 6425765 is owned by VJ JINDAL COCOA PRIVATE LIMITED.
Which class does trademark application number 6425765 belong to?
Trademark application number 6425765 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6425765?
The trademark agent associated with application number 6425765 is ROSHNI LACHHWANI.
Was trademark application number 6425765 published in the journal?
Yes, trademark application number 6425765 was published in Journal No. 2194.
What is trademark application number 6425765?
Trademark application number 6425765 relates to "Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); including without limitation chocolate, chocolate beverages with milk, chocolate decorations for cakes, chocolate mousses, chocolate spreads containing nuts, chocolate-based beverages, chocolate-based spreads cocoa, chocolate- coated nuts, cocoa beverages with milk, cocoa nibs, cocoa substitutes, cocoa-based beverages, liqueur chocolates, chocolate powder, cocoa powder.".

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