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Application Number:6413034
Status: Unknown
Class:30
Applicant:RINSU PAUL
Filing Date:Wed, 01 May 2024
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6413034
Nature/Scope of businessCOFFEE, TEA, COCOA and substitutes thereof, RICE, PASTA and NOODLES; TAPIOCA and SAGO; FLOUR and preparations made from cereals, MAIDA, SUJI, PULSES, SAGO, WHEAT, AATA, BESAN,BREAD, PASTRIES and CONFECTIONARY; CAKES, POWDER MILK, SNACKS, MUSTARD, CHOCOLATES, PASTRY, RUSK, CONFECTIONERY, ICE CREAM and other edible ices, SORBETS, SWEETS, SAUCES, CUSTARD POWDER, BAKING POWDER, FLOUR AND PREPARATIONS SAUCES. SUGAR, HONEY, TREACLE; YEAST, PULSES, SPICES, KETCHUP, BISCUITS AND NAMKEEN, DALIA, SALT, SEASONINGS, PRESERVED HERBS, VINEGAR, SAUCES and other condiments, RICE flour and related products,
PublicationIn Journal No. 2192
Status Unknown
Applicant:RINSU PAUL
Applicant AddressMALIYIL RINSU BHAVAN, CHENNITHALA, THRIPPERUMTHURA, P O. MAVELIKARA, MAVELIKKARA ALAPPUZHA, KERALA - 690105 THE TRADEMARK ACT - 1999
JurisdictionCHENNAI

Frequently Asked Questions

Who is the owner of trademark application number 6413034?
The trademark application number 6413034 is owned by RINSU PAUL.
Which class does trademark application number 6413034 belong to?
Trademark application number 6413034 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 6413034 published in the journal?
Yes, trademark application number 6413034 was published in Journal No. 2192.
What is trademark application number 6413034?
Trademark application number 6413034 relates to "COFFEE, TEA, COCOA and substitutes thereof, RICE, PASTA and NOODLES; TAPIOCA and SAGO; FLOUR and preparations made from cereals, MAIDA, SUJI, PULSES, SAGO, WHEAT, AATA, BESAN,BREAD, PASTRIES and CONFECTIONARY; CAKES, POWDER MILK, SNACKS, MUSTARD, CHOCOLATES, PASTRY, RUSK, CONFECTIONERY, ICE CREAM and other edible ices, SORBETS, SWEETS, SAUCES, CUSTARD POWDER, BAKING POWDER, FLOUR AND PREPARATIONS SAUCES. SUGAR, HONEY, TREACLE; YEAST, PULSES, SPICES, KETCHUP, BISCUITS AND NAMKEEN, DALIA, SALT, SEASONINGS, PRESERVED HERBS, VINEGAR, SAUCES and other condiments, RICE flour and related products,".

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