Application Number 6406319 (Class 30)
Application Number:6406319
Status: Unknown
Class:30
Applicant:BHEEME GOWDA SATHISH KUMAR
Filing Date:Fri, 26 Apr 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6406319 |
| Nature/Scope of business | Spices, Spice mixes, Spice extracts, Spice blends, Sauces for chicken, Powdered spices, Powdered seasonings containing chicken broth extracts, Papadums, Papadams [crispy breads], Ginger paste [seasoning], Garlic paste [condiment], Garden herbs, preserved [seasonings], Garam masala, Flavouring blends of herbs, salt and spices, Edible spices, Curry spices, Chicken wing sauce |
| Publication | In Journal No. 2163 |
| Status | Unknown |
| Applicant: | BHEEME GOWDA SATHISH KUMAR |
| Applicant Address | S/O: BHEEME GOWDA, # 371/B, 7TH CROSS, SHANIMAHATHMA TEMPLE, KANAKANAGAR YELACHENAHALLI, BANGALORE SOUTH, BANGALORE, JP NAGAR, KARNATAKA, 560078 INDIVIDUAL |
| Jurisdiction | CHENNAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
Who is the owner of trademark application number 6406319? ▾
The trademark application number 6406319 is owned by BHEEME GOWDA SATHISH KUMAR.
Which class does trademark application number 6406319 belong to? ▾
Trademark application number 6406319 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6406319? ▾
The trademark agent associated with application number 6406319 is NEWTON REGINALD.
Was trademark application number 6406319 published in the journal? ▾
Yes, trademark application number 6406319 was published in Journal No. 2163.
What is trademark application number 6406319? ▾
Trademark application number 6406319 relates to "Spices, Spice mixes, Spice extracts, Spice blends, Sauces for chicken, Powdered spices, Powdered seasonings containing chicken broth extracts, Papadums, Papadams [crispy breads], Ginger paste [seasoning], Garlic paste [condiment], Garden herbs, preserved [seasonings], Garam masala, Flavouring blends of herbs, salt and spices, Edible spices, Curry spices, Chicken wing sauce".
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