Application Number 6404223 (Class 30)
Application Number:6404223
Status: Unknown
Class:30
Applicant:DEEPAKRAJ
Filing Date:Thu, 25 Apr 2024
In Progress
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"application #6404223" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6404223 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice; jaggery and jaggery powder. |
| Publication | In Journal No. 2180 |
| Status | Unknown |
| Applicant: | DEEPAKRAJ |
| Applicant Address | 222, GAVTHAN, KAGASHT, MANGALVEDA, SOLAPUR-413319 INDIVIDUAL |
| Jurisdiction | MUMBAI |
| Agent | PADMASINH BALASAHEB PATIL |
| Agent Address | CS No.1121/1/1/2, TPS No.1, Flat No.502, 5th floor, Arjun Residency, Behind Airtel Office, Rajarampuri 1st Lane, Kolhapur-416008 |
Frequently Asked Questions
Who is the owner of trademark application number 6404223? ▾
The trademark application number 6404223 is owned by DEEPAKRAJ.
Which class does trademark application number 6404223 belong to? ▾
Trademark application number 6404223 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6404223? ▾
The trademark agent associated with application number 6404223 is PADMASINH BALASAHEB PATIL.
Was trademark application number 6404223 published in the journal? ▾
Yes, trademark application number 6404223 was published in Journal No. 2180.
What is trademark application number 6404223? ▾
Trademark application number 6404223 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice; jaggery and jaggery powder.".
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