Application Number 6403326 (Class 30)
Application Number:6403326
Status: Unknown
Class:30
Applicant:BANYEN FOODS AND PRODUCTS LLP
Filing Date:Wed, 24 Apr 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6403326 |
| Nature/Scope of business | Rice, pasta and noodles;Flour and preparations made from cereals;Chocolate;Sugar, honey, treacle;Salt, seasonings, spices, preserved herbs;Allspice;Spices;Curry [spice];Cereal bars;Cereal preparations;Cereal-based snack food;Chips [cereal products];High-protein cereal bars;Rice-based snack food;Aromatic preparations for food;Essences for foodstuffs, except etheric essences and essential oils;Salt for preserving foodstuffs |
| Publication | In Journal No. 2188 |
| Status | Unknown |
| Applicant: | BANYEN FOODS AND PRODUCTS LLP |
| Applicant Address | 19, Krishana KuteerShakti Tempe, MD Pura Hoodi BANGALORE (URBAN) KARNATAKA 560048 India Limited Liability Partnership firm |
| Jurisdiction | CHENNAI |
| Agent | KARAN AGARWAL |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu |
Frequently Asked Questions
Who is the owner of trademark application number 6403326? ▾
The trademark application number 6403326 is owned by BANYEN FOODS AND PRODUCTS LLP.
Which class does trademark application number 6403326 belong to? ▾
Trademark application number 6403326 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6403326? ▾
The trademark agent associated with application number 6403326 is KARAN AGARWAL.
Was trademark application number 6403326 published in the journal? ▾
Yes, trademark application number 6403326 was published in Journal No. 2188.
What is trademark application number 6403326? ▾
Trademark application number 6403326 relates to "Rice, pasta and noodles;Flour and preparations made from cereals;Chocolate;Sugar, honey, treacle;Salt, seasonings, spices, preserved herbs;Allspice;Spices;Curry [spice];Cereal bars;Cereal preparations;Cereal-based snack food;Chips [cereal products];High-protein cereal bars;Rice-based snack food;Aromatic preparations for food;Essences for foodstuffs, except etheric essences and essential oils;Salt for preserving foodstuffs".
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