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Application Number:6367569
Status: Unknown
Class:30
Applicant:SHUBHANGINI GURU
Filing Date:Mon, 01 Apr 2024
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6367569
Nature/Scope of businessFLOUR AND PREPARATIONS MADE FROM CEREALS, WHEAT FLOUR (MAIDA), PULSE FLOUR (BESAN), CEREALS; CEREAL FLAKES; CEREAL POWDERS; CEREAL PREPARATIONS; CEREAL SNACKS; CEREAL BASED SNACK FOOD, WHEAT-BASED SNACKS, RICE-BASED SNACKS, MUESLI SNACKS AND TORTILLA SNACKS, MILLET CAKES; PROCESSED MILLET PORRIDGE; MILLET GRAINS, PROCESSED; FLOUR OF MILLET; PAPPADAMS MADE OF MILLET FLOUR [CRISPY BREADS]; CAKES OF SUGAR-BOUNDED MILLET OR POPPED RICE (OKOSHI); JHUNKA BHAKHAR (GRAM FLOUR AND MILLET FLOUR BASED TRADITIONAL FOOD PREPARATION). Mark to be use as a whole.
PublicationIn Journal No. 2156
Status Unknown
Applicant:SHUBHANGINI GURU
Applicant AddressSINGH BHUMI, LOHAGAL, AJMER-305001, RAJASTHAN. INDIVIDUAL
JurisdictionAHMEDABAD
AgentSHARMA & ASSOCIATES.
Agent Address8, NEW KITCHLU NAGAR, LANE, LUDHIANA -141 001. (PB.).

Frequently Asked Questions

Who is the owner of trademark application number 6367569?
The trademark application number 6367569 is owned by SHUBHANGINI GURU.
Which class does trademark application number 6367569 belong to?
Trademark application number 6367569 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6367569?
The trademark agent associated with application number 6367569 is SHARMA & ASSOCIATES..
Was trademark application number 6367569 published in the journal?
Yes, trademark application number 6367569 was published in Journal No. 2156.
What is trademark application number 6367569?
Trademark application number 6367569 relates to "FLOUR AND PREPARATIONS MADE FROM CEREALS, WHEAT FLOUR (MAIDA), PULSE FLOUR (BESAN), CEREALS; CEREAL FLAKES; CEREAL POWDERS; CEREAL PREPARATIONS; CEREAL SNACKS; CEREAL BASED SNACK FOOD, WHEAT-BASED SNACKS, RICE-BASED SNACKS, MUESLI SNACKS AND TORTILLA SNACKS, MILLET CAKES; PROCESSED MILLET PORRIDGE; MILLET GRAINS, PROCESSED; FLOUR OF MILLET; PAPPADAMS MADE OF MILLET FLOUR [CRISPY BREADS]; CAKES OF SUGAR-BOUNDED MILLET OR POPPED RICE (OKOSHI); JHUNKA BHAKHAR (GRAM FLOUR AND MILLET FLOUR BASED TRADITIONAL FOOD PREPARATION). Mark to be use as a whole.".

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