Application Number 6356327 (Class 30)
Application Number:6356327
Status: Unknown
Class:30
Applicant:SUKHJEET KOUR PROPRIETOR OF M/S. JAGGRIOO
Filing Date:Wed, 20 Mar 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6356327 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, Jaggery [brown sugar in the form of a small brick] honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] In Class 30. |
| Publication | In Journal No. 2156 |
| Status | Unknown |
| Applicant: | SUKHJEET KOUR PROPRIETOR OF M/S. JAGGRIOO |
| Applicant Address | 2-F-1 JAWAHAR NAGAR, WARD NO 50, JAWAHAR NAGAR ROAD, MUGS & BITES, SRI GANGA NAGAR, SRI GANGANAGAR, RAJASTHAN, 335001 Proprietorship firm |
| Jurisdiction | AHMEDABAD |
| Agent | RAJASTHAN REGISTRATION CENTER |
| Agent Address | 14-B, GOVIND MARG, ADARSH NAGAR, JAIPUR-302004 RAJASTHAN |
Frequently Asked Questions
Who is the owner of trademark application number 6356327? ▾
The trademark application number 6356327 is owned by SUKHJEET KOUR PROPRIETOR OF M/S. JAGGRIOO.
Which class does trademark application number 6356327 belong to? ▾
Trademark application number 6356327 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6356327? ▾
The trademark agent associated with application number 6356327 is RAJASTHAN REGISTRATION CENTER.
Was trademark application number 6356327 published in the journal? ▾
Yes, trademark application number 6356327 was published in Journal No. 2156.
What is trademark application number 6356327? ▾
Trademark application number 6356327 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, Jaggery [brown sugar in the form of a small brick] honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] In Class 30.".
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