Application Number 6339947 (Class 30)
Application Number:6339947
Status:
Unknown
Class:30
Applicant: SIDDHARTH KINDRA
Filing Date:Mon, 11 Mar 2024
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6339947 |
| Nature/Scope of business | WHEAT FLOUR, MAIDA, SUJI, SUGAR, RICE, TEA, COFFEE, COCOA, TAPIOCA, , SAGO, BESON, PAPAD (CEREAL BASED SNACKS), SPICES, DALIA, SALT, JEERA, SOUNF, ILAYACHI, HING, PEPPER, YEAST, HONEY, NOODLES, TREACLE, JAGGERY, CUSTARD POWDER, CORN FLOUR, CURRY POWDER, TERMERIC POWDER, CHILLY POWDER, BAKING POWDER, VINEGAR, BREAD, KETCHUP, VERMICELLI, CONFECTIONERY, BISCUITS, COOKIES AND NAMKEEN, BHUJIA, CAKES, CHEWING GUM; CANDY, TOFFEE, CHOCOLATES, PASTRY, RUSK, ICES, SWEETS, ICECREAM, POHA, FLOUR AND PREPARATIONS MADE FROM CEREALS INCLUDING IN CLASS 30. |
| Publication | In Journal No. 2153 |
| Status | Unknown |
| Applicant: | SIDDHARTH KINDRA |
| Applicant Address | SP-1, 602, GULMOHAR ENCLAVE, GHAZIABAD, RAKESH MARG, NEAR III-F, NEHRU NAGAR, U.P.-201001. Individual |
| Jurisdiction | DELHI |
| Agent | AKCENT TRADEMARK CO. |
| Agent Address | PLOT NO. 620, 2ND FLOOR, S.K-3, INDIRAPURAM, GHAZIABAD, U.P.- 201014 |
Frequently Asked Questions
Who is the owner of trademark application number 6339947? ▾
The trademark application number 6339947 is owned by SIDDHARTH KINDRA.
Which class does trademark application number 6339947 belong to? ▾
Trademark application number 6339947 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6339947? ▾
The trademark agent associated with application number 6339947 is AKCENT TRADEMARK CO..
Was trademark application number 6339947 published in the journal? ▾
Yes, trademark application number 6339947 was published in Journal No. 2153.
What is trademark application number 6339947? ▾
Trademark application number 6339947 relates to "WHEAT FLOUR, MAIDA, SUJI, SUGAR, RICE, TEA, COFFEE, COCOA, TAPIOCA, , SAGO, BESON, PAPAD (CEREAL BASED SNACKS), SPICES, DALIA, SALT, JEERA, SOUNF, ILAYACHI, HING, PEPPER, YEAST, HONEY, NOODLES, TREACLE, JAGGERY, CUSTARD POWDER, CORN FLOUR, CURRY POWDER, TERMERIC POWDER, CHILLY POWDER, BAKING POWDER, VINEGAR, BREAD, KETCHUP, VERMICELLI, CONFECTIONERY, BISCUITS, COOKIES AND NAMKEEN, BHUJIA, CAKES, CHEWING GUM; CANDY, TOFFEE, CHOCOLATES, PASTRY, RUSK, ICES, SWEETS, ICECREAM, POHA, FLOUR AND PREPARATIONS MADE FROM CEREALS INCLUDING IN CLASS 30.".
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