Application Number 6310858 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6310858 |
| Nature/Scope of business | Ready-to-eat cereals; Ready-to-eat wild rice; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals consisting principally of rice; Packaged meals consisting primarily of pasta or rice; Flour and preparations made from cereals; Bread, pastries and confectionery; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Idli (Foodstuff made of Rice powder); Dosa (Foodstuff made from rice flour); Rice flakes; Processed millet grains; Doughs, batters, and mixes therefor Batter mixes; Grain-based snacks |
| Publication | In Journal No. 2165 |
| Status | Unknown |
| Applicant: | DEEPAK R |
| Applicant Address | 5D/31, GRG Chandragandhi Nagar, Sowripalayam Post, Coimbatore - 641028 Individual |
| Jurisdiction | CHENNAI |
| Agent | ASHIMA CHALIA |
| Agent Address | Ediplis Counsels,35/37,"Centrum",3rd Floor, 11th Main Road,5th Block,Jayanagar,Bengaluru, Karnataka 560041 |
Frequently Asked Questions
Who is the owner of trademark application number 6310858? ▾
The trademark application number 6310858 is owned by DEEPAK R.
Which class does trademark application number 6310858 belong to? ▾
Trademark application number 6310858 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6310858? ▾
The trademark agent associated with application number 6310858 is ASHIMA CHALIA.
Was trademark application number 6310858 published in the journal? ▾
Yes, trademark application number 6310858 was published in Journal No. 2165.
What is trademark application number 6310858? ▾
Trademark application number 6310858 relates to "Ready-to-eat cereals; Ready-to-eat wild rice; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals consisting principally of rice; Packaged meals consisting primarily of pasta or rice; Flour and preparations made from cereals; Bread, pastries and confectionery; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Idli (Foodstuff made of Rice powder); Dosa (Foodstuff made from rice flour); Rice flakes; Processed millet grains; Doughs, batters, and mixes therefor Batter mixes; Grain-based snacks".
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